Fresh pasta, filled pasta and regional specialities for the food industry, durum wheat semolina pasta, egg pasta. Fine rice packages
CHEESE
Italian cheeses, handmade and natural, cow, buffalo, sheep and goat cheeses. Soft, semi-hard and hard cheeses, fresh, semi-seasoned, seasoned and smoked cheeses.
COLD CUTS
Traditional products and unique cold cuts, cured and uncured, cooked, raw and smoked, including regional specialities
FRESH MEAT
Fresh meat, Florentine, Chianina and typical food products, fine cuts and sustainable farming
SEAFOOD
Smoked fish and seafood dishes, seafood salads and tasty fresh fish
STARTERS AND OLIVES
Ready-made starters and side dishes, high-quality olives and grilled vegetables, new organic and vegan lines
READY MEALS
The best recipes of the Italian cuisine ready to be enjoyed in seconds. Italian first, second and complete dishes
CREAMS AND SEASONINGS
Sauces, dressings and creams, traditional and original condiments, regional specialities
BALSAMIC VINEGAR
Traditional and Modena Balsamic Vinegar PDO , the best selections of balsamic vinegar
BAKERY PRODUCTS
Italian bread and bakery products, regional Italian specialities made according to ancient traditions
BEVERAGES
High quality natural juices and beverages produced in Italy, fresh drinks, herbal teas and infusions, creams and juices
DESSERTS
Traditional Italian handmade desserts, everyday and holiday desserts, typical Italian specialities
FRESH VEGETABLES
Italian truffles and mushrooms, perfect for transforming simple dishes into true culinary experiences