NATURALEITALIANO

Top quality Italian Food selection and export for more than 20 years

Shopping Cart My Cart 0 items € 0,00

 x 

Cart empty

Vitello Tonnato

Vitello TonnatoVitello Tonnato
Region
Emilia Romagna
Meat of
Calf
Shelf life in weeks
3

Precious Italian veal medallion cooked and boiled, and when cold, sliced thinly. Finally, it is covered by a sauce, made with tuna of the highest quality and mayonnaise from Italian eggs of on the ground raised hens, capers and anchovies. Vitello tonnato is the cold dish of the traditional Italian cuisine.
Handmade. Fresh. Preservative free. Practical packaging.
Innovative: Vacuum sealed and cold pasteurised in order to maintain its maintain fresh character and its organoleptic properties.



Reviews

There are yet no reviews for this product.

Your Cart

Items: Cart empty

Do you order frequently same products?

Copyright ©2019 NATURALEITALIANO SRL. Tutti i diritti riservati. P.IVA IT08935480965
powered by bindcommerceproject by windcommerce