Your Cart
GOLFERA Fish Risotto 250 g - EXP 3 weeks
Via dell'industria, 8
48017 LAVEZZOLA (RA)
P.IVA: IT00699130399
Description
Italian risotto that smells of the sea, cooked in a pan with the best selected fish. Cuttlefish, prawns and clams together withparsley to complete the taste. Finished with extra virgin olive oil for the pleasure of tasting the typical Italian seafood risotto.
Handmade. Fresh. Preservative free.
Innovative: Vacuum sealed and cold pasteurised in order to maintain its maintain fresh character and its organoleptic properties. A new fully recyclable tray, respecting the environment. Golfera also highlights on the label the choice of a new 100% recyclable tray.
Practical packaging: Ready in a few minutes, can be reactivated both in the microwave and in the traditional oven.
Ingredients
Rice 23%, clam broth (water, CLAMS), cuttlefish broth (water, cuttlefish, onion, extra virgin olive oil, garlic, salt), mixed seafood 12% (cuttlefish, clams, clams in variable proportions ), onion, extra virgin olive oil, butter (MILK), rice starch, salt, parsley, pepper, garlic. It may contain bones.