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FONTANETO - Ravioli Gigantone raw ham and truffle filling EXP 10 days - 5/6 min. cooking time 105~ x 19 g = 2 kg
Loc. Molino Marco, 20
28010 FONTANETO D'AGOGNA (NO)
P.IVA: IT01254010034
Description
The order is processed within 24 hours and the products are placed into boxes ready for temperature-controlled delivery.
These dumplings are made every day at 2 a.m. in Piedmont, and and refrigerated transport takes place on the same day. 2kg boxes contain about 105 tortellini of 19g. EXP 10 days.
Genuine and selected ingredients of Mediterranean cuisine such as prosciutto crudo, black summer truffle, durum wheat semolina, eggs and much more make these Ravioli a must for your menu.
Easy to prepare. Cooking time: only 5/6 minutes. Just shave fresh truffle directly on the pasta to give even more emphasis to the flavor of this precious fruit of the earth.
FONTANETO is a BRC Globaler Standard + International Featured Standards certified company. With over 30 years of experience and a rapidly growing business, the pasta factory produces excellent fresh pasta with seasonal ingredients every day.
Fresh pasta FONTANETO is the perfect made in Italy pasta for restaurants and delicatessens all over the world interested in offering gourmet pasta to their customers. The ingredients of Mediterranean cuisine and the passion to creating pasta make a simple pasta dish a successful dish. A wide range of products is available: Tagliatelle, Tagliolini, Agnolotto, Cappelletti, Ravioli, Saccottino, Tortellini, Lasagna, Gnocchi, Cavatelli, Cortecce, Fusilli, Orecchiette, Paccheri, Scialatielli, Strascinati, Strozzapreti, Trofie ... stuffed with different types of cheese (Grana Padano, Parmigiano Reggiano, Pecorino, Burrata, Mozzarella, Ricotta), seasonal vegetables (wild garlic, artichokes, dandelions, basil, asparagus, courgettes, walnuts, turnip greens), mushrooms (porcini mushrooms, truffles, chanterelles), meat (beef, pork) and fish (caviar, sea bass, swordfish, shrimp). A wide range of vegetarian ravioli is available. Simple sauces and pesto blend perfectly with the entire assortment of pasta.
Ingredients
INGREDIENTS: Paste: durum WHEAT semolina, WHEAT flour, EGGS (18% on the paste; 9% on the total), water, tomate concentrate (6% on the paste), salt. Filling: Truffled raw ham (pork, salt, black truffle (Tuber aestivum Vitt.) (1.2%), preservative: E252, flavorings) (40% of filling; 20% of the total), ham (pork, salt, dextrose, sucrose, natural flavourings, antioxidant: E301, preservative: E250), bread crumbs (WHEAT flour type "0", yeast, salt), fromage Grana Padano AOP (LAIT, sel, preservative: lysozyme from EGG), water, skimmed MILK powder, preservative: E200, rice flour for sprinkling. IT MAY CONTAIN CRUSTACEANS, FISH, SOY, NUTS AND CELERY.