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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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Specialty
Gnocchi
Long shapes pasta
Pasta with fillings
Short-cut pasta
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Fisch filling
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Mushroom filling
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Cooking time in minutes
1
2
2 dopo l'affioramento
3
3 dopo l'affioramento
4
5
6
8
10
15
Milk
Cow milk
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Flour type
Buckwheat flour, durum wheat bran, soft wheat flour
Durum wheat bran
Soft wheat flour
Soft wheat flour, Durum wheat bran
Wheat flour, chestnut flour
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Yes
Yes
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Emilia Romagna
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FONTANETO Ravioli Cappelletto with capon meat - (4 x 108~ x 4,6 g = 2 kg) - EXP 28 days- 5/6 Min. cooking time
FONTANETO Ravioli Cappelletto with capon meat - (4 x 108~ x 4,6 g = 2 kg) - EXP 28 days- 5/6 Min. cooking time
Product code: 8021706990015
For prices click HERE
Notify Me
ARMONIE ALIMENTARI Sfoglia al Parmigiano Reggiano 40 x 75 g = 3kg
ARMONIE ALIMENTARI Sfoglia al Parmigiano Reggiano 40 x 75 g = 3kg
Product code: 8021705047031
For prices click HERE
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FONTANETO Gorgonzola PDO and truffle shells - 1 kg - EXP 14 days - 5 minutes of cooking
FONTANETO Gorgonzola PDO and truffle shells - 1 kg - EXP 14 days - 5 minutes of cooking
Product code: 8021706868079
For prices click HERE
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FONTANETO Ravioli Agnolotto lamb and thyme 2 kg - EXP 4 weeks - 5 minutes cooking
FONTANETO Ravioli Agnolotto lamb and thyme 2 kg - EXP 4 weeks - 5 minutes cooking
Product code: 8021706316129
For prices click HERE
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FONTANETO Raviolaccio with speck and potatoes 2 kg - EXP 12 days
FONTANETO Raviolaccio with speck and potatoes 2 kg - EXP 12 days
Product code: 8021705005086
For prices click HERE
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FONTANETO Agnolotto alla Porchetta 2 kg - EXP 12 days - 5 minutes cooking
FONTANETO Agnolotto alla Porchetta 2 kg - EXP 12 days - 5 minutes cooking
Product code: 8021706316143
For prices click HERE
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FONTANETO Octopus Raviolaccio with roasted potatoes - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
FONTANETO Octopus Raviolaccio with roasted potatoes - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
Product code: 8021705005048
For prices click HERE
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FONTANETO Triangle ravioli filled with wild boar meat 2 kg - EXP 3 weeks - 5 minutes of cooking
FONTANETO Triangle ravioli filled with wild boar meat 2 kg - EXP 3 weeks - 5 minutes of cooking
Product code: 8021706207014
For prices click HERE
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FONTANETO Agnolotto alla Cassoeula Lombarda 2 kg – EXP 12 days - 5 minutes cooking
FONTANETO Agnolotto alla Cassoeula Lombarda 2 kg – EXP 12 days - 5 minutes cooking
Product code: 8021706316150
For prices click HERE
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FONTANETO Ravioli Agnolotto with cheese - 2 kg - EXP 3 weeks - 5 minutes of cooking
FONTANETO Ravioli Agnolotto with cheese - 2 kg - EXP 3 weeks - 5 minutes of cooking
Product code: 8021706316051
For prices click HERE
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FONTANETO Ravioli Triangolo boletus filling (111~ x 9 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Triangolo boletus filling (111~ x 9 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706207038
For prices click HERE
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FONTANETO - Ravioli Gigantone raw ham and truffle filling EXP 10 days - 5/6 min. cooking time 105~ x 19 g = 2 kg
FONTANETO - Ravioli Gigantone raw ham and truffle filling EXP 10 days - 5/6 min. cooking time 105~ x 19 g = 2 kg
Product code: 8021706280048
For prices click HERE
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Phone:
(+39) 0331 1393131
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Cheese
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Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land