Description

The Straccella produced by Fermaggio is 100% plant-based, and free from gluten, soy, and cholesterol. Rich and creamy, it is ideal for adding a smooth texture to first courses, as a filling, or for enhancing pinsas and focaccias. Made with fermented cashews, it is an organic product with a creamy consistency. By purchasing this product, you support a brand that specializes in creating innovative plant-based alternatives made from fermented nuts. Fermaggio products are free from milk, gluten, added fats, and soy. Straccella is delicious enjoyed plain, spread on bread or friselle, used to cream first courses, or to fill tasty rolls, wraps, or sandwiches. It is also perfect on focaccias, pizzas, and pinsas. Order Straccella by Fermaggio now: NATURALEITALIANO will do its best to deliver the product anywhere in the world within 48 hours.