Description

Salami "Spianata" by Viani is produced in accordance with local Tuscan traditions. The product is obtained with selected pork meat. The mixture comes from two types of grinding: fine for lean meats with a uniform ruby red color and thick for the classic cubes of Tuscan fat. This salami has a typical flattened shape. The smell is intense and characteristic. Garlic and pepper give a typical touch to the taste. Remove the casing before slicing. Here you can buy the vacuum-packed product, weighing about 1.5 kg, to be consumed preferably within 11 weeks. Being lactose-free and gluten-free, it is also suitable for all those who must follow a lactose-free or gluten-free diet. If the product is vacuum packed, it is advisable to start consuming it about 10 minutes after opening the package. Order Salami "Spianata" by Viani now: NATURALEITALIANO will undertake to deliver the supply within 48 hours, in any country.