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ALDA DOLCI TRADIZIONI Lamb in almond paste with Gianduia 250 g - EXP 3 months
Description
This dessert made by Alda Dolci Tradizioni, typical of the Apulian pastry tradition, is a real treat for the palate and the eyes! It is in fact a nice little lamb-shaped sweet, externally made of almond paste and honey, and stuffed inside with gianduia cream, toasted hazelnuts, cocoa and orange jelly. To make this irresistible dessert even more special, there is the package that resembles a real trunk, complete with a bow!Here it is sold in the 250g format, but it is also available in a larger format. It must be stored in a cool, dry place and must be consumed within 3 months. The product does not contain additives other than those listed on the label, does not contain and does not derive from GMOs and is not produced through the use of processing aids, additives or flavorings containing GMOs.Order the 250 g Lamb in almond paste with Gianduia made by Alda Dolci Tradizioni now: NATURALEITALIANO will endeavor to deliver the dessert within 48 hours to all over the world.
Ingredients
Almond paste 68%: almonds 42%, sugar, honey, inverted glucose syrup; gianduja stuffing28%: sugar, hazelnuts paste and grains 38%, lactose and milk proteins, cocoa butter, low fatcocoa powder, emulsifier (soy lecithin), flavourings; orange jelly 4%: sugar, glucose syrup,orange juice and pulp 13%, gelling agent (pectin), acid regulator (citric acid), orange essential oil.Use of natural coloring (curcumin and indigo) for the bell.