Your Cart
If you order 1 you get:
200 g
Shelf life in days
18
Shelf life in weeks
2
Pieces per carton
6
Packaging method
Vacuum
Region
Emilia Romagna
Description
The taste of the best fish selected by our chefs, including cuttlefish and shrimps, is combined with vegetables harvested from local farmers. With extra virgin olive the freshness of the fish can be enjoyed more. Handmade. Fresh. Preservative free. Practical packaging. Innovative: Vacuum sealed and cold pasteurised in order to maintain its fresh character and its organoleptic properties. A new fully recyclable tray, respecting the environment. Golfera also highlights on the label the choice of a new 100% recyclable tray. Designed for restaurateurs and operators seeking a solution to deliver high-end gourmet dishes while maintaining fast and efficient service.