Description

The Coppa Nostrana sweet made by Leoncini is a typical product of Italian charcuterie, obtained from carefully selected Italian meats from pigs reared and fed according to the best national traditions. Consisting of a rigorously fresh, degreased and lean trimmed cut of coppa, with salt, spices and natural flavors. Salted and massaged by hand for a long time, it is then stuffed into casings and aged for at least two months. The meat used to make the coppa comes from the muscle bundles of the pig's neck between the head and the sixth rib of the loin. The cut color is bright pink in the lean part, alternating with white-pink fat fractions. The scent is delicate and pleasant, as well as the flavor, harmonious and with the right degree of flavor due to the scarce relevance of the spices used. Here it is sold in the 1.6 kg format, it must be kept in the refrigerator and consumed within 7 weeks. Order the Coppa Nostrana produced by Leoncini now: NATURALEITALIANO will undertake to deliver the product within 48 hours to all over the world.