Description

Meat from pigs born and raised in Italy. From the tradition of peasant fairs, a tale of aromas with peppery but balanced notes that give charm and introduce a tasting in which the consistency of the dough is the protagonist, in a perfect accompaniment of spices for a genuine and satisfying experience. Completely natural flavoring according to an exclusive Levoni recipe. Natural casing. Medium grain. Pre-cooked before packaging. Without milk proteins. Without added glutamate. Preparation tips: fill a pot with water and immerse the closed bag in it. Bring to the boil. Boil for 90 minutes. Before serving, allow the liquid formed in the bag to drain.