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FONTANETO Ravioli Margherita with chard - 2kg - EXP 3 weeks - 5 minutes of cooking
FONTANETO Ravioli Margherita alle bietole - 2kg - TMC 3 settimane - 5 minuti di cottura
FONTANETO Ravioli Margherita alle bietole - 2kg - TMC 3 settimane - 5 minuti di cottura 
FONTANETO Ravioli Margherita alle bietole - 2kg - TMC 3 settimane - 5 minuti di cottura Description
The Ravioli Margherita produced by Fontaneto are delicious ravioli of fresh egg pasta, made with durum wheat semolina and soft wheat flour. Inside they contain a tasty filling of ricotta, chard, herbs and Grana Padano PDO. All these ingredients (such as chard, ricotta, Grana Padano, durum wheat semolina, eggs and much more) are genuine and selected ingredients of Mediterranean cuisine, which make these ravioli a must for your menu. Cooking times are only 5 or 6 minutes. They can be served in combination with a tomato sauce and a drizzle of Italian extra virgin olive oil, with a sprinkling of Parmigiano Reggiano to taste. Few and simple ingredients to have an excellent gourmet dish, ready to be served! Here they are sold in the 2 kg format, must be consumed within 3 weeks and stored in the refrigerator. Order the Ravioli Margherita with chard made by Fontaneto now: NATURALEITALIANO will undertake to deliver the product within 48 hours to all over the world.
Ingredients
Puff pastry (50%): durum WHEAT semolina, EGGS (20% on the pasta; 10% on the total), soft WHEAT flour, water, salt. Filling (50%): Beets and herbs (40% of the filling; 20% of the total), ricotta (whey, MILK, salt, acidity regulator: E330), breadcrumbs (soft WHEAT flour type "0", yeast beer, salt), Grana Padano D.O.P. (MILK, salt, preservative: EGG lysozyme), BUTTER, vegetable fiber, salt, EGGS, pepper, preservative: E200.
