Description

Ricotta "the Mini Pec" made by Busti Formaggi is a delicious soft cheese, made with sheep's milk from sheep born and raised in Italy. This is the latest addition to the Caseificio Busti: a high quality ricotta obtained using exclusively sheep's milk whey, with the addition of sheep's milk and salt in the boiler. It has a delicate, sweet and round flavor and, thanks to its small size of about 400 g, it is an extremely versatile solution, also suitable for take away sales. It must be consumed within 11 days and stored in the refrigerator. Sheep ricotta can be used in the kitchen in a thousand different ways. In addition to being enjoyed simple, perhaps served on a cutting board with the addition of a teaspoon of honey, it is excellent as a condiment for pasta, combined - for example - with tomato sauce, bacon or mushrooms. It is also an ideal ingredient for making tasty savory pies. Order the Ricottina the Mini Pec made by Busti Formaggi now: NATURALEITALIANO will undertake to deliver the product within 48 hours to all over the world.