Description

Toma Piemontese PDO with raw milk is a semi-soft cheese, produced with whole raw cow's milk. It has a cylindrical shape and a thin rind when fresh, which takes on consistency during maturation. It is grey-brown in color and bears the consortium logo on one side (casello A42). Inedible rind.It has a soft structure with thin, regularly distributed holes. It is white in color with straw-yellow shades. The flavor is intense and harmonious. The wheels are matured in cool, humid environments on white fir stairs for a period of 60 days. It is a refined table cheese, also used in cooking for the preparation of typical dishes. Here in 2 kg format. Order the Toma Piemontese by the Rosso 1894 dairyfarm now: NATURALEITALIANO will do its best to deliver the product anywhere in the world within 48 hours.