Description

Speck of Duck made by I Lauri is the most prestigious version of duck processing. Here it is sold in the format of 600 g, it must be kept in the refrigerator and consumed within 4 months. This product is matured for 3 weeks in the Lauri mountain cells, until it obtains a unique flavor and aroma. In addition to being served on the cutting board, accompanied by cheeses, meats and toasted bread, and in addition to being an excellent solution for filling sandwiches, duck speck also fits very well in some more elaborate recipes. For example, it can be added to the classic caprese, alongside mozzarella, tomato and basil, or it can be substituted for chicken in a chicken salad. Or again, you can make a delicious panzanella with Speck of Duck. Order the Speck of Duck made by I Lauri now: NATURALEITALIANO will endeavor to deliver the product within 48 hours to all over the world.