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FONTANETO Pasta Spaghetti alla Chitarra - EXP 14 days - 3 min. cooking time - 3 mm - MAP
Product code: 8021706666071
Brand : Fontaneto
Manufacturer:
FONTANETO S.R.L. INDUSTRIA ALIMENTARE
Loc. Molino Marco, 20
28010 FONTANETO D'AGOGNA (NO)
P.IVA: IT01254010034
Loc. Molino Marco, 20
28010 FONTANETO D'AGOGNA (NO)
P.IVA: IT01254010034
If you order 1 you get:
8 x 125 gr = 1 kg
1 kg
Shelf life in weeks
2
Pieces per carton
4
Diameter
3x260 mm
Specialty
Long shapes pasta
Flour type
Soft wheat flour, Durum wheat bran
Cooking time in minutes
3
% Egg
0.2
Region
Piemonte
Tagliatelle or gnocchi width
3 mm
Packaging method
ATM
Description
Fresh egg pasta, typical of the Abruzzo cuisine, which consists of square section spaghetti. Their name comes from the tool with which they are made. A wooden board with steel strings on which the dough is spread and then, by pressing with a rolling pin, fresh pasta strings are obtained. It is a special shape that blends perfectly with ragu and meat sauces.