Your Cart
FONTANETO Lobster medallions 4 x 500 g (29~ x 17 g = 500 g) EXP 2 weeks - 5/6 min. cooking time
FONTANETO Medaglioni all\'astice 4 x 500 g (21~ x 23 g = 500 g) TMC 2 settimane - 5/6 minuti di cottura
Description
Fontaneto lobster medallions are an exclusive fresh stuffed pasta that blends the excellence of Italian tradition with a rich, refined seafood taste. Crafted with a dough made from durum wheat semolina, soft wheat flour, and free-range eggs, these medallions are filled with a gourmet blend of ricotta and lobster, offering a creamy texture and a bold, aromatic flavor. Perfect for pairing with subtle sauces that elevate their oceanic notes, such as herb-infused butter or a shallot sauce, these lobster medallions are an ideal choice for those seeking to present a sophisticated, authentically Italian dish. Thanks to their quick cooking time, they can be served in just minutes, making them ideal for high-end restaurants and delicatessens looking to elevate their menu with a premium offering. Order Fontaneto lobster medallions today: NATURALEITALIANO guarantees delivery within 48 hours worldwide.
Ingredients
Pasta (45%): durum WHEAT semolina, soft WHEAT flour, free-range EGGS (20% of the pasta, 9% of the total), water. Filling (55%): ricotta (WHEY, salt), LOBSTER preparation (25% of the filling, 14% of the total) (LOBSTER pulp 55% of the preparation, sunflower oil, water, white wine, tomato concentrate, shallot, ANCHOVIES, garlic), breadcrumbs (soft WHEAT flour type "0", brewer's yeast, salt), skimmed MILK powder, starches, vegetable fiber, parsley, salt, flavoring, pepper, preservative: E200. Product dusted with rice flour.
