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BUSTI Tuscan "Capriccio" with vegetable rennet 600 g - EXP 1 month - aged 12 days
Product code: 8021706012038
Brand : Busti
If you order 1 you get:
600 g
Shelf life in weeks
6
Shelf life in months
1
Pieces per carton
4
Specialty
Other cheeses
Milk processing
Pasteurized milk
Diameter
11 cm
Milk
Goat milk
Humidity percent
0.5409
Cheese dough
Soft
Region
Toscana
Fat in dry matter
0.514
Ageing in weeks
2
Description
Fresh goat's cheese with vegetable rennet, bloomy rind, produced from 100% pasteurised goat's milk. The edible rind is covered with a snow-white coat due to the development of selected moulds of Penicillium candidum and Geotrichum candidum during the first days of maturation. These noble moulds favour the formation of specific enzymes that help ripen and protect the cheese and also give it an unmistakable flavour. The paste is soft and tends to cream starting from the creamline, leaving a small compact part inside. The cheese is highly flavoursome, rich in hints of forest and mushroom. The use of vegetable rennet makes it suitable for consumption by those who prefer a vegetarian diet.