Description

The Mozzarella di Bufala Campana PDO from the hinterland of Caserta produced by Ponte Reale is a fresh soft stretched curd cheese, made with pasteurized buffalo milk from Campania. The Mozzarella di Bufala Campana is in fact a typical product of the Casertano hinterland, a land of great charm, and is characterized by its strong and rounded taste, which satisfies the throat, sight and smell. The surface is smooth and shiny, without crust, while the structure is made of overlapping sheets which, by light compression, release part of the fresh milk contained when cut. Here it is available in the 120g format and the shelf life is 3 weeks. The term mozzarella derives from the name of the mozzing operation carried out to separate the dough into individual pieces, while its uniqueness is due to the particular breed of buffalo from which it is made, bred in Italy and recognized as an Italian Mediterranean breed. This special mozzarella is excellent to be enjoyed plain or to make traditional dishes such as Caprese, alongside tomato and basil. It can then be used as a topping for pizza, pasta or risotto, but also inserted in tasty rustic cakes. Buy the Mozzarella di Bufala Campana DOP from the hinterland of Caserta made by "Ponte Reale" now: NATURALEITALIANO will deliver the product within 48 hours to all over the world.