Description

The "Il Focolare" roasted cooked ham, produced by the Veroni cured meat factory, is a cured meat obtained from medium-sized pork legs of the highest quality. The unique taste of the ham is embellished with a balanced blend of aromatic herbs inserted within the muscle groups during processing and a unique saline. These two elements put together, give the salami an aromatic fragrance and a delicate but characterizing flavor.The raw material comes from selected livestock, originally from Emilia Romagna. During processing, the herbs are made to penetrate inside the meat: it is thanks to this sort of marinade that the product manages to maintain its aroma and flavor even and especially after cooking in the oven, which allows the surface to brown to perfection.The "Il Focolare" roast cooked ham chosen with herbs is sold vacuum-packed and can be purchased here in the 3.8kg format, ie about half a ham. The product does not contain gluten or polyphosphates, it has not been subjected to any ionizing treatment and must be consumed within 8 weeks.