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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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Blue and moldy cheeses
Gnocchi
Grana Padano
Long shapes pasta
Mozzarella and Burrata
Other cheeses
Parmigiano Reggiano
Pasta with fillings
Pecorino
Provolone and Scamorza
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Robiole and tomini
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Cooking time in minutes
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3 dopo l'affioramento
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15
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(11)
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(1)
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(14)
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(1)
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PONTE REALE Buffalo Mozzarella from Campania DOP Braid - 250 g – EXP 3 weeks
PONTE REALE Buffalo Mozzarella from Campania DOP Braid - 250 g – EXP 3 weeks
Product code: 8021706001513
For prices click HERE
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
Product code: 8021706289010
For prices click HERE
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
Product code: 8021706058036
For prices click HERE
MARIO COSTA Creamy spoon gorgonzola PDO - 12,5 kg – EXP 3 weeks – aged 11 weeks
MARIO COSTA Creamy spoon gorgonzola PDO - 12,5 kg – EXP 3 weeks – aged 11 weeks
Product code: 8021706014186
For prices click HERE
CORA Goat's milk Langhetto with bear's garlic leaves 180 gr - EXP 2 weeks - matured for 10 days
CORA Goat's milk Langhetto with bear's garlic leaves 180 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094226
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Brunet - 6 x 228 g – EXP 3 weeks – aged 3 weeks
CASEIFICIO DELL'ALTA LANGA Brunet - 6 x 228 g – EXP 3 weeks – aged 3 weeks
Product code: 8021706251017
For prices click HERE
MARIO COSTA Gorgonzola Gran Riserva PDO 200 g - EXP 6 weeks - aged for 10 weeks
MARIO COSTA Gorgonzola Gran Riserva PDO 200 g - EXP 6 weeks - aged for 10 weeks
Product code: 8021706014117
For prices click HERE
NONNO NANNI Stracchino 10x100 g – EXP 11 days
NONNO NANNI Stracchino 10x100 g – EXP 11 days
Product code: 8021706667207
For prices click HERE
PASTIFICIO F.B Ravioli Casoncelli beef and pork filling (76~ x 13 g = 1 kg) EXP 2 weeks - 2 min. cooking time
PASTIFICIO F.B Ravioli Casoncelli beef and pork filling (76~ x 13 g = 1 kg) EXP 2 weeks - 2 min. cooking time
Product code: 8021705131235
For prices click HERE
BONI SPA Parmigiano Reggiano PDO Riserva - whole form 39 kg – EXP 16 months – aged 36 months
BONI SPA Parmigiano Reggiano PDO Riserva - whole form 39 kg – EXP 16 months – aged 36 months
Product code: 8021706024055
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706869045
For prices click HERE
CAROZZI FORMAGGI Taleggio cheese PDO "La Baita" 2,15 kg - EXP 1 month - matured for 7 weeks
CAROZZI FORMAGGI Taleggio cheese PDO "La Baita" 2,15 kg - EXP 1 month - matured for 7 weeks
Product code: 8021705132546
For prices click HERE
FONTANETO Girasole ravioli with ricotta - 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Girasole ravioli with ricotta - 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706079048
For prices click HERE
CASEIFICIO DEL CIGNO Cubed cow's mozzarella 3 kg - EXP 3 weeks
CASEIFICIO DEL CIGNO Cubed cow's mozzarella 3 kg - EXP 3 weeks
Product code: 8021706017033
For prices click HERE
VALGRANA Raschera DOP 1,5 kg – EXP 28 days – aged 1 month
VALGRANA Raschera DOP 1,5 kg – EXP 28 days – aged 1 month
Product code: 8021706059088
For prices click HERE
FONTANETO Sea bass Raviolo 84~ x 24 g = 2 kg - 5 min. cooking time
FONTANETO Sea bass Raviolo 84~ x 24 g = 2 kg - 5 min. cooking time
Product code: 8021706282011
For prices click HERE
BONI SPA Parmigiano Reggiano PDO - 200 g – EXP 4 months – aged 20 months
BONI SPA Parmigiano Reggiano PDO - 200 g – EXP 4 months – aged 20 months
Product code: 8021706024116
For prices click HERE
FONTANETO Ravioli Delizia ricotta and lemon filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and lemon filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5 min. cooking time
Product code: 8021706115012
For prices click HERE
PONTE REALE Buffalo burrata from Campania DOP 125 g - EXP 12 days
PONTE REALE Buffalo burrata from Campania DOP 125 g - EXP 12 days
Product code: 8021705091034
For prices click HERE
CORA Ribatin with Hazelnut Crumbs 130 gr - EXP 2 weeks - matured
CORA Ribatin with Hazelnut Crumbs 130 gr - EXP 2 weeks - matured
Product code: 8021705131754
For prices click HERE
ROCCA TOSCANA Pecorino "Cinerino" under ash 1,3 kg - sheep's milk - aged for 2 months - EXP 3 months
ROCCA TOSCANA Pecorino "Cinerino" under ash 1,3 kg - sheep's milk - aged for 2 months - EXP 3 months
Product code: 8021705132126
For prices click HERE
TONON CASEIFICIO - Cubed cow's mozzarella 2 kg - EXP 11 days
TONON CASEIFICIO - Cubed cow's mozzarella 2 kg - EXP 11 days
Product code: 8021706017071
For prices click HERE
PONTE REALE Mozzarella Bufala Campana PDO from the Casertano hinterland 16 x 125 g - EXP 3 weeks
PONTE REALE Mozzarella Bufala Campana PDO from the Casertano hinterland 16 x 125 g - EXP 3 weeks
Product code: 8021706001469
For prices click HERE
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
Product code: 8021706289041
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
Product code: 8021706053109
For prices click HERE
MARIO COSTA Creamy spoon gorgonzola PDO - 6,1 kg – EXP 3 weeks – aged 11 weeks
MARIO COSTA Creamy spoon gorgonzola PDO - 6,1 kg – EXP 3 weeks – aged 11 weeks
Product code: 8021706014193
For prices click HERE
MILA Pepper cheese - 2,7 kg – EXP 3 weeks – aged 7 weeks
MILA Pepper cheese - 2,7 kg – EXP 3 weeks – aged 7 weeks
Product code: 8021706635015
For prices click HERE
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706209018
For prices click HERE
BUSTI Frescoverde 1,6 kg – EXP 3 months – aged 3 weeks
BUSTI Frescoverde 1,6 kg – EXP 3 months – aged 3 weeks
Product code: 8021706013011
For prices click HERE
FONTANETO Panzerotti Valtellina with buckwheat 2 kg - EXP 3 weeks - 5 minutes cooking
FONTANETO Panzerotti Valtellina with buckwheat 2 kg - EXP 3 weeks - 5 minutes cooking
Product code: 8021705028016
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Camembert from Alta Langa - 290 g – EXP 3 weeks – aged 1 week
CASEIFICIO DELL'ALTA LANGA Camembert from Alta Langa - 290 g – EXP 3 weeks – aged 1 week
Product code: 8021705097012
For prices click HERE
BONI SPA Parmigiano Reggiano PDO Riserva - 1/2 whole 19 kg – EXP 5 months – aged 36 months
BONI SPA Parmigiano Reggiano PDO Riserva - 1/2 whole 19 kg – EXP 5 months – aged 36 months
Product code: 8021706024062
For prices click HERE
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
Product code: 8021706055042
For prices click HERE
CAROZZI FORMAGGI Taleggio PDO "Piacere Naturale" 1,7 kg - EXP 1 month - matured for 7 weeks
CAROZZI FORMAGGI Taleggio PDO "Piacere Naturale" 1,7 kg - EXP 1 month - matured for 7 weeks
Product code: 8021705132553
For prices click HERE
FONTANETO Ravioli Raviolaccio cheese and pepper filling (4 x 41~ x 12 g = 2 kg) EXP 1 months - 5 min. cooking time
FONTANETO Ravioli Raviolaccio cheese and pepper filling (4 x 41~ x 12 g = 2 kg) EXP 1 months - 5 min. cooking time
Product code: 8021705005031
For prices click HERE
BUSTI Pecorino with Pesto 900 g – EXP 11 weeks – aged 6 weeks
BUSTI Pecorino with Pesto 900 g – EXP 11 weeks – aged 6 weeks
Product code: 8021706976019
For prices click HERE
CORA Cow's milk Maccagnetto with thyme 250 gr - EXP 2 weeks - matured for 10 days
CORA Cow's milk Maccagnetto with thyme 250 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094219
For prices click HERE
BONI SPA Grated Grana Padano 1 kg – EXP 2 months – aged 9 months
BONI SPA Grated Grana Padano 1 kg – EXP 2 months – aged 9 months
Product code: 8021706530020
For prices click HERE
FONTANETO Ravioli Delizia ricotta and truffle filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Delizia ricotta and truffle filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
Product code: 8021706870010
For prices click HERE
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
Product code: 8021705016044
For prices click HERE
CORA Goat Toma 3,2 kg - EXP 2 weeks - matured 1 month
CORA Goat Toma 3,2 kg - EXP 2 weeks - matured 1 month
Product code: 8021706738037
For prices click HERE
CORA Caprino with half-candied peach 100 gr - EXP 2 weeks
CORA Caprino with half-candied peach 100 gr - EXP 2 weeks
Product code: 8021705094011
For prices click HERE
MILA Stilfser Stelvio PDO - whole wheel - 9,3 kg - EXP 1 month - aged 9 weeks
MILA Stilfser Stelvio PDO - whole wheel - 9,3 kg - EXP 1 month - aged 9 weeks
Product code: 8021706179014
For prices click HERE
PONTE REALE Mozzarella Bufala Campana DOP from the Casertano hinterland 8x250g - EXP 3 weeks
PONTE REALE Mozzarella Bufala Campana DOP from the Casertano hinterland 8x250g - EXP 3 weeks
Product code: 8021706001476
For prices click HERE
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
Product code: 8021706415013
For prices click HERE
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706053130
For prices click HERE
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
Product code: 8021706955014
For prices click HERE
NONNO NANNI Mascarpone cheese 250 gr - EXP 28 days
NONNO NANNI Mascarpone cheese 250 gr - EXP 28 days
Product code: 8021706667245
For prices click HERE
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Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land