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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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(122)
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(109)
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CORA Goat's milk Langhetto with truffle 200 gr - EXP 2 weeks - matured for 15 days
CORA Goat's milk Langhetto with truffle 200 gr - EXP 2 weeks - matured for 15 days
Product code: 8021705094134
For prices click HERE
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706209018
For prices click HERE
FONTANETO Ravioli Margherita filled with Gorgonzola 2 kg - EXP 3 weeks - 5 minutes cooking
FONTANETO Ravioli Margherita filled with Gorgonzola 2 kg - EXP 3 weeks - 5 minutes cooking
Product code: 8021706725013
For prices click HERE
ROSSO 1894 Toma Piemontese PDO with raw milk - EXP 4 weeks - matured for 2 months
ROSSO 1894 Toma Piemontese PDO with raw milk - EXP 4 weeks - matured for 2 months
Product code: 8021706613105
For prices click HERE
FONTANETO Gnocchi stuffed with pesto 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with pesto 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212025
For prices click HERE
MARIO COSTA Gorgonzola Gran Riserva PDO 200 g - EXP 5 weeks - aged for 10 weeks
MARIO COSTA Gorgonzola Gran Riserva PDO 200 g - EXP 5 weeks - aged for 10 weeks
Product code: 8021706014117
For prices click HERE
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
Product code: 8021706099022
For prices click HERE
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
Product code: 8021705005079
For prices click HERE
VALGRANA Raschera DOP 1,5 kg – EXP 28 days – aged 1 month
VALGRANA Raschera DOP 1,5 kg – EXP 28 days – aged 1 month
Product code: 8021706059088
For prices click HERE
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706554026
For prices click HERE
BUSTI Pecorino Roncione 2,5 kg – EXP 3 months – aged 5 months
BUSTI Pecorino Roncione 2,5 kg – EXP 3 months – aged 5 months
Product code: 8021706751012
For prices click HERE
ROCCA TOSCANA - Pecorino Toscano PDO - sheep's milk - 52% FDM - 1/1 whole form 2,2 kg - 20 days matured - EXP 11 weeks
ROCCA TOSCANA - Pecorino Toscano PDO - sheep's milk - 52% FDM - 1/1 whole form 2,2 kg - 20 days matured - EXP 11 weeks
Product code: 8021706478025
For prices click HERE
SALUMIFICIO VIANI fresh sausages paste with truffle - 250g - EXP 28 days - VP
SALUMIFICIO VIANI fresh sausages paste with truffle - 250g - EXP 28 days - VP
Product code: 8021706642198
For prices click HERE
NONNA RINA - Potato gnocchi 1 kg - EXP 14 days - 2 minute of cooking
NONNA RINA - Potato gnocchi 1 kg - EXP 14 days - 2 minute of cooking
Product code: 8021706291037
For prices click HERE
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
Product code: 8021706283025
For prices click HERE
FONTANETO Ravioli basil filling (800~ x 2,5 g = 2 kg) EXP 10 days - 4 min. cooking time
FONTANETO Ravioli basil filling (800~ x 2,5 g = 2 kg) EXP 10 days - 4 min. cooking time
Product code: 8021706891022
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Brunet - 6 x 228 g – EXP 3 weeks – aged 3 weeks
CASEIFICIO DELL'ALTA LANGA Brunet - 6 x 228 g – EXP 3 weeks – aged 3 weeks
Product code: 8021706251017
For prices click HERE
ROSSO 1894 Gratin Blu 2,5 kg - EXP 4 weeks - matured for 2 months
ROSSO 1894 Gratin Blu 2,5 kg - EXP 4 weeks - matured for 2 months
Product code: 8021706613013
For prices click HERE
FONTANETO Ravioli Delizia ricotta and spinach filling (43~ x 23 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling (43~ x 23 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706869113
For prices click HERE
MARIO COSTA Spicy Gorgonzola PDO Mario Costa 1,3 kg - EXP 3 weeks - aged for 3 months
MARIO COSTA Spicy Gorgonzola PDO Mario Costa 1,3 kg - EXP 3 weeks - aged for 3 months
Product code: 8021706028060
For prices click HERE
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
Product code: 8021706233013
For prices click HERE
CORA Cupcake with hazelnut 230 gr - EXP 2 weeks
CORA Cupcake with hazelnut 230 gr - EXP 2 weeks
Product code: 8021705094059
For prices click HERE
CORA Ribatin with Pistachio Crumbs 130 gr - EXP 2 weeks
CORA Ribatin with Pistachio Crumbs 130 gr - EXP 2 weeks
Product code: 8021705131747
For prices click HERE
ROCCA TOSCANA - "Selvatico" Pecorino cheese in juniper 600 g - matured for 6 weeks - EXP 11 weeks
ROCCA TOSCANA - "Selvatico" Pecorino cheese in juniper 600 g - matured for 6 weeks - EXP 11 weeks
Product code: 8021706976033
For prices click HERE
BUSTI Pastures of Siena 2,3 kg – EXP 3 months – aged 2 months
BUSTI Pastures of Siena 2,3 kg – EXP 3 months – aged 2 months
Product code: 8021706752019
For prices click HERE
ROCCA TOSCANA - Pecorino Toscano - sheep's milk - 60% FDM - 2,5 kg - 1/1 whole form - 4 months matured - EXP 3 months
ROCCA TOSCANA - Pecorino Toscano - sheep's milk - 60% FDM - 2,5 kg - 1/1 whole form - 4 months matured - EXP 3 months
Product code: 8021706477028
For prices click HERE
SALUMIFICIO VIANI fresh sausages paste with rosemary - 250g - EXP 28 days - VP
SALUMIFICIO VIANI fresh sausages paste with rosemary - 250g - EXP 28 days - VP
Product code: 8021706642204
For prices click HERE
NONNO NANNI Cow's milk ricotta 1,5 kg - EXP 19 days
NONNO NANNI Cow's milk ricotta 1,5 kg - EXP 19 days
Product code: 8021706667160
For prices click HERE
FONTANETO Ravioli Agnolotto stuffed with pork and beef 2 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Agnolotto stuffed with pork and beef 2 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706316013
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Carboncino delle Langhe 170 g - EXP 3 week - aged 1 week
CASEIFICIO DELL'ALTA LANGA Carboncino delle Langhe 170 g - EXP 3 week - aged 1 week
Product code: 8021705131129
For prices click HERE
FONTANETO Rigati potato gnocchi 2 kg - EXP 11 days - 2 minutes of cooking
FONTANETO Rigati potato gnocchi 2 kg - EXP 11 days - 2 minutes of cooking
Product code: 8021706291013
For prices click HERE
CASEIFICIO LONGO Toma Piemontese PDO 2,5 kg - EXP 7 weeks - aged 1 month
CASEIFICIO LONGO Toma Piemontese PDO 2,5 kg - EXP 7 weeks - aged 1 month
Product code: 8021706738013
For prices click HERE
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
Product code: 8021706291020
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706869045
For prices click HERE
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
Product code: 8021706209032
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
Product code: 8021706869038
For prices click HERE
CORA Roccarossa 500 gr - EXP 2 weeks - matured for 10 days
CORA Roccarossa 500 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094042
For prices click HERE
CORA Goat Toma 3,2 kg - EXP 2 weeks - matured 1 month
CORA Goat Toma 3,2 kg - EXP 2 weeks - matured 1 month
Product code: 8021706738037
For prices click HERE
ROCCA TOSCANA - "Goloso" Pecorino cheese with fig 600 g - matured for 7 weeks - EXP 11 weeks
ROCCA TOSCANA - "Goloso" Pecorino cheese with fig 600 g - matured for 7 weeks - EXP 11 weeks
Product code: 8021706976026
For prices click HERE
BUSTI Marzolino del Chianti 1 kg – EXP 3 months – aged 3 weeks
BUSTI Marzolino del Chianti 1 kg – EXP 3 months – aged 3 weeks
Product code: 8021706754020
For prices click HERE
SALUMIFICIO VIANI fresh sausages paste - 500g - EXP 28 days - VP
SALUMIFICIO VIANI fresh sausages paste - 500g - EXP 28 days - VP
Product code: 8021706642129
For prices click HERE
SALUMIFICIO VIANI Pure pork Salsiccia with rosemary - 5 x 60 g = 300 g - EXP 28 days - VP
SALUMIFICIO VIANI Pure pork Salsiccia with rosemary - 5 x 60 g = 300 g - EXP 28 days - VP
Product code: 8021706642075
For prices click HERE
LATTERIA VISINALE Montasio DOP 1,5 kg - EXP 28 days – aged 2 monthsLATTERIA VISINALE
LATTERIA VISINALE Montasio DOP 1,5 kg - EXP 28 days – aged 2 monthsLATTERIA VISINALE
Product code: 8021706019068
For prices click HERE
FONTANETO Ravioli Cappelletto pork sausage and Marsala filling (1000~ x 2 g = 2 kg) EXP 1 month - 5 min. cooking time
FONTANETO Ravioli Cappelletto pork sausage and Marsala filling (1000~ x 2 g = 2 kg) EXP 1 month - 5 min. cooking time
Product code: 8021706990039
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Camembert from Alta Langa - 290 g – EXP 3 weeks – aged 1 week
CASEIFICIO DELL'ALTA LANGA Camembert from Alta Langa - 290 g – EXP 3 weeks – aged 1 week
Product code: 8021705097012
For prices click HERE
CORA Cow's milk Camembert with truffle 250 gr - EXP 2 weeks - matured for 10 days
CORA Cow's milk Camembert with truffle 250 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094127
For prices click HERE
CORA Cow's milk Mini Blue with cherries and black cherries covered in chocolate 300 gr - EXP 18 days - matured for 11 days
CORA Cow's milk Mini Blue with cherries and black cherries covered in chocolate 300 gr - EXP 18 days - matured for 11 days
Product code: 8021705094202
For prices click HERE
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
Product code: 8021706415013
For prices click HERE
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Categories
Fresh Pasta and Rice
Cheese
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Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land