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NATURALEITALIANO
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COSI' BIO Bio petals with wheat and beetroot 80 gr - EXP 2 weeks
COSI' BIO Bio petals with wheat and beetroot 80 gr - EXP 2 weeks
Product code: 8021706081010
For prices click HERE
COSI BIO Lasagna with bio vegetables 250 g - EXP 18 days
COSI BIO Lasagna with bio vegetables 250 g - EXP 18 days
Product code: 8021706803025
For prices click HERE
COSI' BIO Bio petals with wheat, chickpeas, lemon and turmeric 80 gr - EXP 2 weeks
COSI' BIO Bio petals with wheat, chickpeas, lemon and turmeric 80 gr - EXP 2 weeks
Product code: 8021706081027
For prices click HERE
COSI' BIO Bio petals with soy and bell pepper 80 gr - EXP 2 weeks
COSI' BIO Bio petals with soy and bell pepper 80 gr - EXP 2 weeks
Product code: 8021706081034
For prices click HERE
COSI' BIO Bio petals with chickpeas, tomato and olives 80 gr - EXP 2 weeks
COSI' BIO Bio petals with chickpeas, tomato and olives 80 gr - EXP 2 weeks
Product code: 8021706081041
For prices click HERE
COSI' BIO Soy-based veggie sausages 2x80 gr = 160 gr - EXP 2 weeks
COSI' BIO Soy-based veggie sausages 2x80 gr = 160 gr - EXP 2 weeks
Product code: 8021706082000
For prices click HERE
FONTANETO Potato Gnocchi with cheese 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Potato Gnocchi with cheese 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212018
For prices click HERE
CASTELLINO Stuffed olives with tomato - 1,9 kg – EXP 6 months
CASTELLINO Stuffed olives with tomato - 1,9 kg – EXP 6 months
Product code: 8021706549015
For prices click HERE
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
Product code: 8021706291020
For prices click HERE
PASTIFICIO F.B Potato Ravioli Burrata filling (6 x 35 g = 200 g) EXP 2 weeks - 3 min. cooking time
PASTIFICIO F.B Potato Ravioli Burrata filling (6 x 35 g = 200 g) EXP 2 weeks - 3 min. cooking time
Product code: 8021705131242
For prices click HERE
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706779016
For prices click HERE
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
Product code: 8021706283025
For prices click HERE
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
Product code: 8021706283032
For prices click HERE
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
Product code: 8021706233013
For prices click HERE
FONTANETO Gnocchi stuffed with pesto 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with pesto 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212025
For prices click HERE
CASTELLINO Olives stuffed with almonds - 1,9 kg – EXP 6 months
CASTELLINO Olives stuffed with almonds - 1,9 kg – EXP 6 months
Product code: 8021706547011
For prices click HERE
PASTIFICIO F.B Ravioli Tortellone Barosi radicchio and speck filling (55~ x 18 g = 1 kg) EXP 2 weeks - 1 min. cooking time
PASTIFICIO F.B Ravioli Tortellone Barosi radicchio and speck filling (55~ x 18 g = 1 kg) EXP 2 weeks - 1 min. cooking time
Product code: 8021705006014
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
Product code: 8021706281014
For prices click HERE
PASTIFICIO F.B. Quadrotti ravioli with ricotta and spinach - 1 kg - EXP 2 weeks - 3 minutes of cooking
PASTIFICIO F.B. Quadrotti ravioli with ricotta and spinach - 1 kg - EXP 2 weeks - 3 minutes of cooking
Product code: 8021706076030
For prices click HERE
FONTANETO Fusilli 500 g - EXP 2 months - 5 minutes of cooking
FONTANETO Fusilli 500 g - EXP 2 months - 5 minutes of cooking
Product code: 8021706917029
For prices click HERE
CASTELLINO - Borettane Onions Grilled in sunflower oil - 1,1 kg Tub - EXP 6 months
CASTELLINO - Borettane Onions Grilled in sunflower oil - 1,1 kg Tub - EXP 6 months
Product code: 8021706074043
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
FONTANETO Gnocchi stuffed with porcini mushrooms 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with porcini mushrooms 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212032
For prices click HERE
FONTANETO Wild garlic loaf (83~ x 12 g = 1 kg) - EXP 14 days - 2 minutes of cooking
FONTANETO Wild garlic loaf (83~ x 12 g = 1 kg) - EXP 14 days - 2 minutes of cooking
Product code: 8021706868024
For prices click HERE
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
Product code: 8021706869137
For prices click HERE
PASTIFICIO F.B Caramella with ricotta and basil -1 kg - EXP 2 weeks - 1 minute of cooking
PASTIFICIO F.B Caramella with ricotta and basil -1 kg - EXP 2 weeks - 1 minute of cooking
Product code: 8021706055073
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
Product code: 8021706281021
For prices click HERE
FONTANETO Ricotta and spinach Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 15 min. cooking time
FONTANETO Ricotta and spinach Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 15 min. cooking time
Product code: 8021706639013
For prices click HERE
CASTELLINO Borettane Onions with balsamic vinegar 1,9 kg - EXP 6 months
CASTELLINO Borettane Onions with balsamic vinegar 1,9 kg - EXP 6 months
Product code: 8021706074050
For prices click HERE
FONTANETO Middle Tagliatelle MAP 1 kg - EXP 14 days - 3 min. cooking time - 6 mm
FONTANETO Middle Tagliatelle MAP 1 kg - EXP 14 days - 3 min. cooking time - 6 mm
Product code: 8021706289133
For prices click HERE
CASTELLINO - Grilled artichokes with stem in sunflower oil - 1,9 kg Tub - EXP 6 months
CASTELLINO - Grilled artichokes with stem in sunflower oil - 1,9 kg Tub - EXP 6 months
Product code: 8021706218034
For prices click HERE
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
Product code: 8021705016044
For prices click HERE
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
Product code: 8021706316044
For prices click HERE
FONTANETO Gnocchi stuffed with pizzaiola 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with pizzaiola 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212070
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Rosso di Langa 300 g - EXP 3 weeks - aged 2 week
CASEIFICIO DELL'ALTA LANGA Rosso di Langa 300 g - EXP 3 weeks - aged 2 week
Product code: 8021706438012
For prices click HERE
FONTANETO Ravioli braised beef filling 4 x (90~ x 5,5 g = 500 g) = 2kg - EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli braised beef filling 4 x (90~ x 5,5 g = 500 g) = 2kg - EXP 3 weeks - 5/6 min. cooking time
Product code: 8021705131358
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
Product code: 8021706281038
For prices click HERE
CASTELLINO Green grilled olives 1,9 kg - EXP 6 months
CASTELLINO Green grilled olives 1,9 kg - EXP 6 months
Product code: 8021705132287
For prices click HERE
CASTELLINO Huge beautiful olives "Bella" from Cerignola 1,9 kg - EXP 6 months
CASTELLINO Huge beautiful olives "Bella" from Cerignola 1,9 kg - EXP 6 months
Product code: 8021705132270
For prices click HERE
FONTANETO Tagliolini MAP 1 kg - EXP 14 days - 3 min. cooking time - 2 mm
FONTANETO Tagliolini MAP 1 kg - EXP 14 days - 3 min. cooking time - 2 mm
Product code: 8021706289140
For prices click HERE
CASTELLINO - Grilled sliced aubergines seasoned with spices and sunflower oil - 1.1 kg Tub - EXP 6 months
CASTELLINO - Grilled sliced aubergines seasoned with spices and sunflower oil - 1.1 kg Tub - EXP 6 months
Product code: 8021706218041
For prices click HERE
CASTELLINO Pesto dell'Ortolano 180 g - EXP 1 year
CASTELLINO Pesto dell'Ortolano 180 g - EXP 1 year
Product code: 8021706467050
For prices click HERE
RALO 'Green pesto with basil and cheese, Castellino - EXP 1 year, 180g
RALO 'Green pesto with basil and cheese, Castellino - EXP 1 year, 180g
Product code: 8021706467098
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Fior di Langa - 340 g – EXP 3 weeks – aged 2 weeks
CASEIFICIO DELL'ALTA LANGA Fior di Langa - 340 g – EXP 3 weeks – aged 2 weeks
Product code: 8021706400019
For prices click HERE
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706316105
For prices click HERE
CASTELLINO Sweet Olives from Sicily 1,9 kg - EXP 6 months
CASTELLINO Sweet Olives from Sicily 1,9 kg - EXP 6 months
Product code: 8021705132200
For prices click HERE
FONTANETO - Ravioli Raviolo radicchio and speck filling EXP 3 weeks - 5/6 min. cooking time 4 x 90~ x 5,5 g = 2 kg
FONTANETO - Ravioli Raviolo radicchio and speck filling EXP 3 weeks - 5/6 min. cooking time 4 x 90~ x 5,5 g = 2 kg
Product code: 8021706637019
For prices click HERE
RALO 'Red Pesto with dried tomatoes and basil, Castellino - EXP 1 year, 180g
RALO 'Red Pesto with dried tomatoes and basil, Castellino - EXP 1 year, 180g
Product code: 8021706467104
For prices click HERE
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Categories
Fresh Pasta and Rice
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Appetizers and olives
Ready meals
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Balsamic vinegar
Bakery
Beverages
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Non Food
Fruit of the land