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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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BIO
(2)
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(79)
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(43)
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(32)
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(7)
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(14)
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(96)
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COSI' BIO Soy-based veggie sausages 2x80 gr = 160 gr - EXP 2 weeks
COSI' BIO Soy-based veggie sausages 2x80 gr = 160 gr - EXP 2 weeks
Product code: 8021706082000
For prices click HERE
COSI BIO Lasagna with bio vegetables 250 g - EXP 18 days
COSI BIO Lasagna with bio vegetables 250 g - EXP 18 days
Product code: 8021706803025
For prices click HERE
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
Product code: 8021706316044
For prices click HERE
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
Product code: 8021706289010
For prices click HERE
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
Product code: 8021706058036
For prices click HERE
MARIO COSTA Creamy spoon gorgonzola PDO - 6,1 kg – EXP 3 weeks – aged 11 weeks
MARIO COSTA Creamy spoon gorgonzola PDO - 6,1 kg – EXP 3 weeks – aged 11 weeks
Product code: 8021706014193
For prices click HERE
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706209018
For prices click HERE
PASTIFICIO F.B Ravioli Tortellone Barosi radicchio and speck filling (55~ x 18 g = 1 kg) EXP 2 weeks - 1 min. cooking time
PASTIFICIO F.B Ravioli Tortellone Barosi radicchio and speck filling (55~ x 18 g = 1 kg) EXP 2 weeks - 1 min. cooking time
Product code: 8021705006014
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
Product code: 8021706281038
For prices click HERE
CASEIFICIO LONGO Natural Tomino heart 4 x 35 g – EXP 3 weeks
CASEIFICIO LONGO Natural Tomino heart 4 x 35 g – EXP 3 weeks
Product code: 8021706693015
For prices click HERE
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
Product code: 8021706283025
For prices click HERE
FONTANETO Middle Tagliatelle MAP 1 kg - EXP 14 days - 3 min. cooking time - 6 mm
FONTANETO Middle Tagliatelle MAP 1 kg - EXP 14 days - 3 min. cooking time - 6 mm
Product code: 8021706289133
For prices click HERE
BONI SPA Parmigiano Reggiano PDO - 200 g – EXP 4 months – aged 20 months
BONI SPA Parmigiano Reggiano PDO - 200 g – EXP 4 months – aged 20 months
Product code: 8021706024116
For prices click HERE
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
Product code: 8021706233013
For prices click HERE
ROSSO 1894 Castelrosso 350 gr - EXP 4 weeks - matured for 45 days
ROSSO 1894 Castelrosso 350 gr - EXP 4 weeks - matured for 45 days
Product code: 8021706613037
For prices click HERE
CASEIFICIO TERRE DEL GIAROLO Montebore 700 gr - EXP 10 weeks - matured for 15 days
CASEIFICIO TERRE DEL GIAROLO Montebore 700 gr - EXP 10 weeks - matured for 15 days
Product code: 8021706611033
For prices click HERE
CORA Cow's milk Mini Blue with pear and clementine 300 gr - EXP 18 days - matured for 11 days
CORA Cow's milk Mini Blue with pear and clementine 300 gr - EXP 18 days - matured for 11 days
Product code: 8021705094196
For prices click HERE
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
Product code: 8021706289041
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
Product code: 8021706053109
For prices click HERE
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
Product code: 8021706955014
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Cravanzina - 260 g – EXP 3 weeks – aged 2 weeks
CASEIFICIO DELL'ALTA LANGA Cravanzina - 260 g – EXP 3 weeks – aged 2 weeks
Product code: 8021706136017
For prices click HERE
PASTIFICIO F.B Caramella with ricotta and basil -1 kg - EXP 2 weeks - 1 minute of cooking
PASTIFICIO F.B Caramella with ricotta and basil -1 kg - EXP 2 weeks - 1 minute of cooking
Product code: 8021706055073
For prices click HERE
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706316105
For prices click HERE
CASEIFICIO LONGO Tomino heart with chilli pepper 4 x 35 g – EXP 3 weeks
CASEIFICIO LONGO Tomino heart with chilli pepper 4 x 35 g – EXP 3 weeks
Product code: 8021706693022
For prices click HERE
PASTIFICIO F.B. Quadrotti ravioli with ricotta and spinach - 1 kg - EXP 2 weeks - 3 minutes of cooking
PASTIFICIO F.B. Quadrotti ravioli with ricotta and spinach - 1 kg - EXP 2 weeks - 3 minutes of cooking
Product code: 8021706076030
For prices click HERE
FONTANETO Tagliolini MAP 1 kg - EXP 14 days - 3 min. cooking time - 2 mm
FONTANETO Tagliolini MAP 1 kg - EXP 14 days - 3 min. cooking time - 2 mm
Product code: 8021706289140
For prices click HERE
BONI SPA Grated Grana Padano 1 kg – EXP 2 months – aged 9 months
BONI SPA Grated Grana Padano 1 kg – EXP 2 months – aged 9 months
Product code: 8021706530020
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
Product code: 8021706869038
For prices click HERE
CASEIFICIO LONGO Natural Robiola d'Alba - cow's milk - EXP 14 days
CASEIFICIO LONGO Natural Robiola d'Alba - cow's milk - EXP 14 days
Product code: 8021705014040
For prices click HERE
VALGRANA Hard Bra DOP 1,5 kg – EXP 28 days – aged 6 months
VALGRANA Hard Bra DOP 1,5 kg – EXP 28 days – aged 6 months
Product code: 8021706111137
For prices click HERE
CASEIFICIO DEL CIGNO Smoked Scamorzone - 2 kg - EXP 21 days
CASEIFICIO DEL CIGNO Smoked Scamorzone - 2 kg - EXP 21 days
Product code: 8021705132157
For prices click HERE
ROSSO 1894 Maccagnetto 350 gr - EXP 4 weeks - matured for 1 month
ROSSO 1894 Maccagnetto 350 gr - EXP 4 weeks - matured for 1 month
Product code: 8021706613044
For prices click HERE
CORA Caciuola pink flowers and petals 200 gr - EXP 10 weeks - matured for 10 days
CORA Caciuola pink flowers and petals 200 gr - EXP 10 weeks - matured for 10 days
Product code: 8021705094028
For prices click HERE
CORA Cow's milk Mini Blue with cherries and black cherries covered in chocolate 300 gr - EXP 18 days - matured for 11 days
CORA Cow's milk Mini Blue with cherries and black cherries covered in chocolate 300 gr - EXP 18 days - matured for 11 days
Product code: 8021705094202
For prices click HERE
CASEIFICIO DEL CIGNO Ricotta - 1,8 kg - EXP 2 weeks
CASEIFICIO DEL CIGNO Ricotta - 1,8 kg - EXP 2 weeks
Product code: 8021706005054
For prices click HERE
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
Product code: 8021706415013
For prices click HERE
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706053130
For prices click HERE
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
Product code: 8021706920012
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Rocchetta 6 x ~ 330 g - EXP 3 weeks - aged 1 week
CASEIFICIO DELL'ALTA LANGA Rocchetta 6 x ~ 330 g - EXP 3 weeks - aged 1 week
Product code: 8021706135010
For prices click HERE
FONTANETO Ravioli braised beef filling 4 x (90~ x 5,5 g = 500 g) = 2kg - EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli braised beef filling 4 x (90~ x 5,5 g = 500 g) = 2kg - EXP 3 weeks - 5/6 min. cooking time
Product code: 8021705131358
For prices click HERE
BONI SPA Parmigiano Reggiano PDO Riserva - whole form 39 kg – EXP 1 year – aged 36 months
BONI SPA Parmigiano Reggiano PDO Riserva - whole form 39 kg – EXP 1 year – aged 36 months
Product code: 8021706024055
For prices click HERE
CAROZZI FORMAGGI Taleggio cheese PDO "La Baita" 2,15 kg - EXP 3 weeks - matured for 7 weeks
CAROZZI FORMAGGI Taleggio cheese PDO "La Baita" 2,15 kg - EXP 3 weeks - matured for 7 weeks
Product code: 8021705132546
For prices click HERE
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
Product code: 8021706283032
For prices click HERE
3B LATTE Camembert of cow's milk - 1/1 piece, approx. 250g - EXP 2 weeks
3B LATTE Camembert of cow's milk - 1/1 piece, approx. 250g - EXP 2 weeks
Product code: 8021705097081
For prices click HERE
CASEIFICIO LONGO Robiola d'Alba with truffles - cow's milk - EXP 14 days
CASEIFICIO LONGO Robiola d'Alba with truffles - cow's milk - EXP 14 days
Product code: 8021705014057
For prices click HERE
VALGRANA Hard Bra DOP 6 kg – EXP 7 weeks – aged 6 months
VALGRANA Hard Bra DOP 6 kg – EXP 7 weeks – aged 6 months
Product code: 8021706111120
For prices click HERE
FONTANETO Pasta Spaghetti alla Chitarra - EXP 14 days - 3 min. cooking time - 3 mm - MAP
FONTANETO Pasta Spaghetti alla Chitarra - EXP 14 days - 3 min. cooking time - 3 mm - MAP
Product code: 8021706666071
For prices click HERE
ROSSO 1894 Margot with beer 350 gr - EXP 4 weeks - matured for 1 month
ROSSO 1894 Margot with beer 350 gr - EXP 4 weeks - matured for 1 month
Product code: 8021706613051
For prices click HERE
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Cheese
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New products
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Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land