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NATURALEITALIANO
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ANTICA MACELLERIA FALORNI Fiorentina Chianina breed with bone and fillet - 1,3 kg – EXP 8 days
ANTICA MACELLERIA FALORNI Fiorentina Chianina breed with bone and fillet - 1,3 kg – EXP 8 days
Product code: 8021706634049
For prices click HERE
FONTANETO Ravioli Tortellone filled with smoked salmon (26~ x 38 g = 1 kg) EXP 14 days - 2 minutes cooking time
FONTANETO Ravioli Tortellone filled with smoked salmon (26~ x 38 g = 1 kg) EXP 14 days - 2 minutes cooking time
Product code: 8021706053178
For prices click HERE
CASEIFICIO DELL'ALTA LANGA The Nocciolo – 9x90 g – EXP 18 days – aged 1 week
CASEIFICIO DELL'ALTA LANGA The Nocciolo – 9x90 g – EXP 18 days – aged 1 week
Product code: 8021706611019
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Caprino Pure Goat - 10 x ~145 g – EXP 2 weeks
CASEIFICIO DELL'ALTA LANGA Caprino Pure Goat - 10 x ~145 g – EXP 2 weeks
Product code: 8021706119041
For prices click HERE
FONTANETO Pasta Orecchiette 500 g - EXP 2 months - 8 minutes of cooking
FONTANETO Pasta Orecchiette 500 g - EXP 2 months - 8 minutes of cooking
Product code: 8021706917012
For prices click HERE
FONTANETO Ravioli Agnolotto stuffed with pork and beef 2 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Agnolotto stuffed with pork and beef 2 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706316013
For prices click HERE
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
Product code: 8021706099022
For prices click HERE
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
Product code: 8021705005079
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
NONNO NANNI Cow's milk ricotta 250 g - EXP 12 days
NONNO NANNI Cow's milk ricotta 250 g - EXP 12 days
Product code: 8021706667153
For prices click HERE
FONTANETO Potato Gnocchi with cheese 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Potato Gnocchi with cheese 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212018
For prices click HERE
ANTICA MACELLERIA FALORNI Cinta Senese lard 400g - aged 4 months - EXP 12 weeks
ANTICA MACELLERIA FALORNI Cinta Senese lard 400g - aged 4 months - EXP 12 weeks
Product code: 8021706565015
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Robiola Bosina 280 g - EXP 3 week - aged 2 weeks
CASEIFICIO DELL'ALTA LANGA Robiola Bosina 280 g - EXP 3 week - aged 2 weeks
Product code: 8021706088026
For prices click HERE
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053192
For prices click HERE
FONTANETO Ravioli ricotta and lemon filling (35~ x 28 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli ricotta and lemon filling (35~ x 28 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706114022
For prices click HERE
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
FONTANETO Ravioli Anolino raw ham filling (1333~ x 1,5 g = 2 kg) EXP 1 months - 4 min. cooking time
Product code: 8021706283025
For prices click HERE
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
Product code: 8021706209032
For prices click HERE
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
Product code: 8021706233013
For prices click HERE
NONNO NANNI Cow's milk ricotta 1,5 kg - EXP 19 days
NONNO NANNI Cow's milk ricotta 1,5 kg - EXP 19 days
Product code: 8021706667160
For prices click HERE
FONTANETO Gnocchi stuffed with pesto 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with pesto 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212025
For prices click HERE
ANTICA MACELLERIA FALORNI Salami made from Cinta Senese pork - aged for 3/4 weeks - 350g - EXP 9 weeks
ANTICA MACELLERIA FALORNI Salami made from Cinta Senese pork - aged for 3/4 weeks - 350g - EXP 9 weeks
Product code: 8021706564018
For prices click HERE
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
Product code: 8021706291020
For prices click HERE
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
Product code: 8021705131228
For prices click HERE
ANTICA MACELLERIA FALORNI Wild boar Salami 350 g – EXP 9 weeks – aged 1 month
ANTICA MACELLERIA FALORNI Wild boar Salami 350 g – EXP 9 weeks – aged 1 month
Product code: 8021706228019
For prices click HERE
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706554026
For prices click HERE
ANTICA MACELLERIA FALORNI Fennel salami "Finocchiona" PGI - 1/2 piece, approx. 180 g - EXP 9 weeks - matured 3/4 weeks - VP
ANTICA MACELLERIA FALORNI Fennel salami "Finocchiona" PGI - 1/2 piece, approx. 180 g - EXP 9 weeks - matured 3/4 weeks - VP
Product code: 8021706643034
For prices click HERE
NONNO NANNI Stracciatella 1 kg - Cow's milk - EXP 11 days
NONNO NANNI Stracciatella 1 kg - Cow's milk - EXP 11 days
Product code: 8021706667146
For prices click HERE
ANTICA MACELLERIA FALORNI Cinta Senese ham with bone and rind 8 kg – 6 months - matured for 16 months
ANTICA MACELLERIA FALORNI Cinta Senese ham with bone and rind 8 kg – 6 months - matured for 16 months
Product code: 8021706563011
For prices click HERE
FONTANETO Gnocchi stuffed with porcini mushrooms 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with porcini mushrooms 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212032
For prices click HERE
FONTANETO Wild garlic loaf (83~ x 12 g = 1 kg) - EXP 14 days - 2 minutes of cooking
FONTANETO Wild garlic loaf (83~ x 12 g = 1 kg) - EXP 14 days - 2 minutes of cooking
Product code: 8021706868024
For prices click HERE
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
Product code: 8021706869137
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Canet - 8 x ~160 g – EXP 3 week – aged 1 week
CASEIFICIO DELL'ALTA LANGA Canet - 8 x ~160 g – EXP 3 week – aged 1 week
Product code: 8021705131143
For prices click HERE
ANTICA MACELLERIA FALORNI Wild boar Salami 1,8 kg – EXP 2 months – aged 2 months
ANTICA MACELLERIA FALORNI Wild boar Salami 1,8 kg – EXP 2 months – aged 2 months
Product code: 8021706228040
For prices click HERE
FONTANETO Ravioli Cappelletto pork sausage and Marsala filling (1000~ x 2 g = 2 kg) EXP 1 month - 5 min. cooking time
FONTANETO Ravioli Cappelletto pork sausage and Marsala filling (1000~ x 2 g = 2 kg) EXP 1 month - 5 min. cooking time
Product code: 8021706990039
For prices click HERE
NONNO NANNI Crescenza 1 kg - EXP 9 days
NONNO NANNI Crescenza 1 kg - EXP 9 days
Product code: 8021705119387
For prices click HERE
ANTICA MACELLERIA FALORNI Lean white truffle salami - 1/2 piece, approx. 180 g -EXP 7 weeks - matured 3/4 weeks - VP
ANTICA MACELLERIA FALORNI Lean white truffle salami - 1/2 piece, approx. 180 g -EXP 7 weeks - matured 3/4 weeks - VP
Product code: 8021706288044
For prices click HERE
ANTICA MACELLERIA FALORNI - Italian Cinta Senese ham 6 kg - boneless, with rind and hock - EXP 3 month
ANTICA MACELLERIA FALORNI - Italian Cinta Senese ham 6 kg - boneless, with rind and hock - EXP 3 month
Product code: 8021706563028
For prices click HERE
FONTANETO Gnocchi stuffed with pizzaiola 2 kg - EXP 11 days - 3 minutes of cooking
FONTANETO Gnocchi stuffed with pizzaiola 2 kg - EXP 11 days - 3 minutes of cooking
Product code: 8021706212070
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Rosso di Langa 300 g - EXP 3 weeks - aged 2 week
CASEIFICIO DELL'ALTA LANGA Rosso di Langa 300 g - EXP 3 weeks - aged 2 week
Product code: 8021706438012
For prices click HERE
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706779016
For prices click HERE
ANTICA MACELLERIA FALORNI Salami with Chianina - 400 g – EXP 9 weeks – aged 1 month
ANTICA MACELLERIA FALORNI Salami with Chianina - 400 g – EXP 9 weeks – aged 1 month
Product code: 8021706772055
For prices click HERE
FONTANETO Ravioli Tortellone pumpkin filling (80~ x 12 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone pumpkin filling (80~ x 12 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053116
For prices click HERE
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
Product code: 8021706283032
For prices click HERE
ANTICA MACELLERIA FALORNI Salami with wild boar - 180 g – EXP 7 weeks - aged 3/4 weeks
ANTICA MACELLERIA FALORNI Salami with wild boar - 180 g – EXP 7 weeks - aged 3/4 weeks
Product code: 8021706227012
For prices click HERE
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
Product code: 8021706289010
For prices click HERE
CASEIFICIO DELL'ALTA LANGA Fior di Langa - 340 g – EXP 3 weeks – aged 2 weeks
CASEIFICIO DELL'ALTA LANGA Fior di Langa - 340 g – EXP 3 weeks – aged 2 weeks
Product code: 8021706400019
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
Product code: 8021706281014
For prices click HERE
ANTICA MACELLERIA FALORNI Chianti salami - 400 g – EXP 9 weeks – aged 1 month
ANTICA MACELLERIA FALORNI Chianti salami - 400 g – EXP 9 weeks – aged 1 month
Product code: 8021706228057
For prices click HERE
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Categories
Fresh Pasta and Rice
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Ready meals
Creams and seasonings
Balsamic vinegar
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Beverages
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Non Food
Fruit of the land