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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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Gnocchi
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FONTANETO Pasta Garganelli 1 kg - EXP 2 months - 4 minutes of cooking
FONTANETO Pasta Garganelli 1 kg - EXP 2 months - 4 minutes of cooking
Product code: 8021705016013
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FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
Product code: 8021706281014
For prices click HERE
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
Product code: 8021706055042
For prices click HERE
PASTIFICIO F.B. Quadrotti ravioli with ricotta and spinach - 1 kg - EXP 2 weeks - 3 minutes of cooking
PASTIFICIO F.B. Quadrotti ravioli with ricotta and spinach - 1 kg - EXP 2 weeks - 3 minutes of cooking
Product code: 8021706076030
For prices click HERE
FONTANETO Pasta lasagna sheets 250 g - EXP 10 weeks - 4 minutes of cooking
FONTANETO Pasta lasagna sheets 250 g - EXP 10 weeks - 4 minutes of cooking
Product code: 8021706663025
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FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
Product code: 8021706283032
For prices click HERE
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
Product code: 8021705016044
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
Product code: 8021706058036
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COMPAGNIA DEL MONTALE Balsamic vinegar of Modena PGI - 10 years - 250 ml
COMPAGNIA DEL MONTALE Balsamic vinegar of Modena PGI - 10 years - 250 ml
Product code: 8021706590017
For prices click HERE
PASTIFICIO F.B Potato Ravioli Burrata filling (6 x 35 g = 200 g) EXP 2 weeks - 3 min. cooking time
PASTIFICIO F.B Potato Ravioli Burrata filling (6 x 35 g = 200 g) EXP 2 weeks - 3 min. cooking time
Product code: 8021705131242
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
Product code: 8021706281021
For prices click HERE
FONTANETO Ravioli Caramella ricotta and spinach filling EXP 10 days - 5 min. cooking time 77~ x 13 g = 1 kg
FONTANETO Ravioli Caramella ricotta and spinach filling EXP 10 days - 5 min. cooking time 77~ x 13 g = 1 kg
Product code: 8021706055066
For prices click HERE
SALUMIFICIO VIANI Pure pork natural sausage - 5 x 60 g = 300 g - EXP 28 days
SALUMIFICIO VIANI Pure pork natural sausage - 5 x 60 g = 300 g - EXP 28 days
Product code: 8021706642037
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FONTANETO - Ravioli Raviolo radicchio and speck filling EXP 3 weeks - 5/6 min. cooking time 4 x 90~ x 5,5 g = 2 kg
FONTANETO - Ravioli Raviolo radicchio and speck filling EXP 3 weeks - 5/6 min. cooking time 4 x 90~ x 5,5 g = 2 kg
Product code: 8021706637019
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
Product code: 8021706053109
For prices click HERE
COMPAGNIA DEL MONTALE Traditional extra-aged Balsamic Vinegar of Modena PDO - 25 years - 100 ml
COMPAGNIA DEL MONTALE Traditional extra-aged Balsamic Vinegar of Modena PDO - 25 years - 100 ml
Product code: 8021706589011
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SALUMIFICIO VIANI fresh sausages paste - 250g - EXP 28 days - VP
SALUMIFICIO VIANI fresh sausages paste - 250g - EXP 28 days - VP
Product code: 8021706642167
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FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
Product code: 8021706281038
For prices click HERE
FONTANETO Pasta Tagliolini with mushrooms 2 kg - EXP 10 days - 4 minutes of cooking
FONTANETO Pasta Tagliolini with mushrooms 2 kg - EXP 10 days - 4 minutes of cooking
Product code: 8021706289027
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SALUMIFICIO VIANI fresh sausages paste with chili - 250g - EXP 28 days - VP
SALUMIFICIO VIANI fresh sausages paste with chili - 250g - EXP 28 days - VP
Product code: 8021706642174
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FONTANETO Fusilli 500 g - EXP 2 months - 5 minutes of cooking
FONTANETO Fusilli 500 g - EXP 2 months - 5 minutes of cooking
Product code: 8021706917029
For prices click HERE
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706053130
For prices click HERE
COMPAGNIA DEL MONTALE Traditional Balsamic Vinegar of Modena PDO - 12 years - 100 ml
COMPAGNIA DEL MONTALE Traditional Balsamic Vinegar of Modena PDO - 12 years - 100 ml
Product code: 8021706588014
For prices click HERE
PASTIFICIO F.B Ravioli Tortellone Barosi radicchio and speck filling (55~ x 18 g = 1 kg) EXP 2 weeks - 1 min. cooking time
PASTIFICIO F.B Ravioli Tortellone Barosi radicchio and speck filling (55~ x 18 g = 1 kg) EXP 2 weeks - 1 min. cooking time
Product code: 8021705006014
For prices click HERE
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706316105
For prices click HERE
FONTANETO Middle Tagliatelle MAP 1 kg - EXP 14 days - 3 min. cooking time - 6 mm
FONTANETO Middle Tagliatelle MAP 1 kg - EXP 14 days - 3 min. cooking time - 6 mm
Product code: 8021706289133
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling EXP 10 days - 5/6 min. cooking time 166~ x 12 g = 2 kg
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling EXP 10 days - 5/6 min. cooking time 166~ x 12 g = 2 kg
Product code: 8021706053031
For prices click HERE
FONTANETO Mezzaluna ravioli filled with burrata, tomato and basil MAP (55~ x 18 g = 1 kg) - EXP 14 days - 5 minutes of cooking
FONTANETO Mezzaluna ravioli filled with burrata, tomato and basil MAP (55~ x 18 g = 1 kg) - EXP 14 days - 5 minutes of cooking
Product code: 8021706636050
For prices click HERE
FONTANETO Quadrone with Mediterranean escarole (4 x 38~ x 13 g = 2 kg) - EXP 12 days – 5 minutes cooking time
FONTANETO Quadrone with Mediterranean escarole (4 x 38~ x 13 g = 2 kg) - EXP 12 days – 5 minutes cooking time
Product code: 8021705131174
For prices click HERE
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FONTANETO Ravioli Agnolotto with cheese - 2 kg - EXP 3 weeks - 5 minutes of cooking
FONTANETO Ravioli Agnolotto with cheese - 2 kg - EXP 3 weeks - 5 minutes of cooking
Product code: 8021706316051
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PASTIFICIO F.B Tortelloni Valtellinesi - 1 kg - EXP 2 weeks - 1 minutes of cooking
PASTIFICIO F.B Tortelloni Valtellinesi - 1 kg - EXP 2 weeks - 1 minutes of cooking
Product code: 8021706053086
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FONTANETO Ravioli Triangolo boletus filling EXP 10 days - 5/6 min. cooking time 222~ x 9 g = 2 kg
FONTANETO Ravioli Triangolo boletus filling EXP 10 days - 5/6 min. cooking time 222~ x 9 g = 2 kg
Product code: 8021706207021
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FONTANETO Potato gnocchi with chestnuts and pumpkin - 4 x 70~ x 7g= 2 Kg - in ATM - EXP 1 month - 3 min. cooking time
FONTANETO Potato gnocchi with chestnuts and pumpkin - 4 x 70~ x 7g= 2 Kg - in ATM - EXP 1 month - 3 min. cooking time
Product code: 8021706292027
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FONTANETO Shell gorgonzola and truffle 2 kg - EXP 12 days – 5 minutes of cooking
FONTANETO Shell gorgonzola and truffle 2 kg - EXP 12 days – 5 minutes of cooking
Product code: 8021706868062
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FONTANETO Triangle sausage and mushrooms 2 kg - EXP 12 days - 5 min. cooking time
FONTANETO Triangle sausage and mushrooms 2 kg - EXP 12 days - 5 min. cooking time
Product code: 8021706206024
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ANTICA LAVORAZIONE CARNI - Chianina Entrecôte PGI - 3,5 kg - EXP 11 days
ANTICA LAVORAZIONE CARNI - Chianina Entrecôte PGI - 3,5 kg - EXP 11 days
Product code: 8021706634087
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ANTICA LAVORAZIONE CARNI - Chianina Fiorentina PGI with bone and fillet - 1,3 kg - EXP 11 days
ANTICA LAVORAZIONE CARNI - Chianina Fiorentina PGI with bone and fillet - 1,3 kg - EXP 11 days
Product code: 8021706634056
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ANTICA LAVORAZIONE CARNI - Chianina Lombata PGI - 10 kg - EXP 11 days
ANTICA LAVORAZIONE CARNI - Chianina Lombata PGI - 10 kg - EXP 11 days
Product code: 8021706634070
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PASTIFICIO F.B Fazzoletto stuffed with mint and zucchini 66~ x 15 g = 1 kg - EXP 2 weeks - 2 min. cooking time
PASTIFICIO F.B Fazzoletto stuffed with mint and zucchini 66~ x 15 g = 1 kg - EXP 2 weeks - 2 min. cooking time
Product code: 8021706716073
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FONTANETO Triangle ravioli filled with wild boar meat 2 kg - EXP 3 weeks - 5 minutes of cooking
FONTANETO Triangle ravioli filled with wild boar meat 2 kg - EXP 3 weeks - 5 minutes of cooking
Product code: 8021706207014
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ANTICA LAVORAZIONE CARNI - Chianina Costata PGI with bone - 1,1 kg - EXP 11 days
ANTICA LAVORAZIONE CARNI - Chianina Costata PGI with bone - 1,1 kg - EXP 11 days
Product code: 8021706634063
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ANTICA LAVORAZIONE CARNI - Chianina knee meat PGI - 2,5 kg - EXP 11 days
ANTICA LAVORAZIONE CARNI - Chianina knee meat PGI - 2,5 kg - EXP 11 days
Product code: 8021706634162
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FONTANETO Ravioli with fish carbonara filling 4 x 500g - RLZ 2 weeks - MAP
FONTANETO Ravioli with fish carbonara filling 4 x 500g - RLZ 2 weeks - MAP
Product code: 8021705005062
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FONTANETO Ravioli Triangolo boletus filling (111~ x 9 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Triangolo boletus filling (111~ x 9 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706207038
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FONTANETO Triangle ravioli with wild boar - 1 kg - EXP 14 days - 5 minutes of cooking
FONTANETO Triangle ravioli with wild boar - 1 kg - EXP 14 days - 5 minutes of cooking
Product code: 8021706207113
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FONTANETO Ravioli Agnolotto lamb and thyme 2 kg - EXP 4 weeks - 5 minutes cooking
FONTANETO Ravioli Agnolotto lamb and thyme 2 kg - EXP 4 weeks - 5 minutes cooking
Product code: 8021706316129
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FONTANETO Ravioli Mezzaluna with smoked Provola cheese, Broccoli and Sausage - EXP 2 weeks 4 x 36~ x 14 g = 2 kg
FONTANETO Ravioli Mezzaluna with smoked Provola cheese, Broccoli and Sausage - EXP 2 weeks 4 x 36~ x 14 g = 2 kg
Product code: 8021706636043
For prices click HERE
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Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land