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NATURALEITALIANO
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FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706554026
For prices click HERE
CASTELLINO Eggplant rolls with cheese and parmesan 1,1 kg - EXP 6 months
CASTELLINO Eggplant rolls with cheese and parmesan 1,1 kg - EXP 6 months
Product code: 8021705050024
For prices click HERE
CASTELLINO Five flavors "Antipasto" 1,9 kg - EXP 6 months
CASTELLINO Five flavors "Antipasto" 1,9 kg - EXP 6 months
Product code: 8021705073023
For prices click HERE
LEVONI Truffle cooked ham in flakes 4 kg - EXP 2 month
LEVONI Truffle cooked ham in flakes 4 kg - EXP 2 month
Product code: 8021706505066
For prices click HERE
ANTICA MACELLERIA FALORNI - Italian Cinta Senese ham 6 kg - boneless, with rind and hock - EXP 3 month
ANTICA MACELLERIA FALORNI - Italian Cinta Senese ham 6 kg - boneless, with rind and hock - EXP 3 month
Product code: 8021706563028
For prices click HERE
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Tortellone filled with truffle, ricotta and cooked ham 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706053130
For prices click HERE
ANTICA MACELLERIA FALORNI Tuscan salsiccia with wild boar 6 x ~35 g - EXP 1 month
ANTICA MACELLERIA FALORNI Tuscan salsiccia with wild boar 6 x ~35 g - EXP 1 month
Product code: 8021706786014
For prices click HERE
GOLFERA Spicy salsiccia Napoli 500 g - matured for 1 month - EXP 5 weeks
GOLFERA Spicy salsiccia Napoli 500 g - matured for 1 month - EXP 5 weeks
Product code: 8021706407018
For prices click HERE
VERONI Rubino Italian aged ham Pressed - 1/1 piece, approx. 6 kg - without bone, rind and hock - matured 10 months - VP - EXP 7 weeks
VERONI Rubino Italian aged ham Pressed - 1/1 piece, approx. 6 kg - without bone, rind and hock - matured 10 months - VP - EXP 7 weeks
Product code: 8021706113018
For prices click HERE
FONTANETO Pasta Garganelli 1 kg - EXP 2 months - 4 minutes of cooking
FONTANETO Pasta Garganelli 1 kg - EXP 2 months - 4 minutes of cooking
Product code: 8021705016013
For prices click HERE
FONTANETO Pasta Orecchiette 500 g - EXP 2 months - 8 minutes of cooking
FONTANETO Pasta Orecchiette 500 g - EXP 2 months - 8 minutes of cooking
Product code: 8021706917012
For prices click HERE
ANTICA MACELLERIA FALORNI Chianti salami - 400 g – EXP 9 weeks – aged 1 month
ANTICA MACELLERIA FALORNI Chianti salami - 400 g – EXP 9 weeks – aged 1 month
Product code: 8021706228057
For prices click HERE
LEONCINI Due Leoni Blu cooked ham 7,5 kg - EXP 2 months
LEONCINI Due Leoni Blu cooked ham 7,5 kg - EXP 2 months
Product code: 8021705001033
For prices click HERE
LEVONI Mantuan salami with Italian garlic 1 kg - EXP 7 weeks - aged 6 weeks
LEVONI Mantuan salami with Italian garlic 1 kg - EXP 7 weeks - aged 6 weeks
Product code: 8021706064112
For prices click HERE
VERONI italian Coppa - 1/2 piece, approx. 900g - matured at least 90 days - VP - matured for 3 months - EXP 5 weeks
VERONI italian Coppa - 1/2 piece, approx. 900g - matured at least 90 days - VP - matured for 3 months - EXP 5 weeks
Product code: 8021706455040
For prices click HERE
SALUMIFICIO VAL RENDENA - "Candido di Adamello" lard spicy - 1,9 kg - matured for 30 days - EXP 2 month - VP
SALUMIFICIO VAL RENDENA - "Candido di Adamello" lard spicy - 1,9 kg - matured for 30 days - EXP 2 month - VP
Product code: 8021706441012
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
CASTELLINO Olives stuffed with lemon - 1,9 kg – EXP 6 months
CASTELLINO Olives stuffed with lemon - 1,9 kg – EXP 6 months
Product code: 8021705035014
For prices click HERE
FONTANETO Mezzaluna ravioli filled with burrata, tomato and basil MAP (55~ x 18 g = 1 kg) - EXP 14 days - 5 minutes of cooking
FONTANETO Mezzaluna ravioli filled with burrata, tomato and basil MAP (55~ x 18 g = 1 kg) - EXP 14 days - 5 minutes of cooking
Product code: 8021706636050
For prices click HERE
LEVONI Hungarian salami 1,2 kg - EXP 7 weeks - aged 8 weeks
LEVONI Hungarian salami 1,2 kg - EXP 7 weeks - aged 8 weeks
Product code: 8021706064150
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
Product code: 8021706281014
For prices click HERE
FONTANETO Ravioli Tortellone filled with artichokes 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Tortellone filled with artichokes 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706053147
For prices click HERE
FONTANETO Ravioli Margherita filled with Gorgonzola 2 kg - EXP 3 weeks - 5 minutes cooking
FONTANETO Ravioli Margherita filled with Gorgonzola 2 kg - EXP 3 weeks - 5 minutes cooking
Product code: 8021706725013
For prices click HERE
GOLFERA Spicy salami Ventricina 1,5 kg - matured for 6 weeks - EXP 2 months
GOLFERA Spicy salami Ventricina 1,5 kg - matured for 6 weeks - EXP 2 months
Product code: 8021706406011
For prices click HERE
GOLFERA Golfetta - 3,5 kg – EXP 8 weeks – aged 9 weeks
GOLFERA Golfetta - 3,5 kg – EXP 8 weeks – aged 9 weeks
Product code: 8021706080013
For prices click HERE
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
Product code: 8021705131228
For prices click HERE
ANTICA MACELLERIA FALORNI Chianti salami – 1,3 g – EXP 2 months – aged 2 months
ANTICA MACELLERIA FALORNI Chianti salami – 1,3 g – EXP 2 months – aged 2 months
Product code: 8021706228064
For prices click HERE
SALUMIFICIO VAL RENDENA Rendena's Salami with garlic 500 g - EXP 2 month
SALUMIFICIO VAL RENDENA Rendena's Salami with garlic 500 g - EXP 2 month
Product code: 8021706064105
For prices click HERE
LEVONI Salami with truffle 250 g - EXP 5 weeks - aged for 5 weeks
LEVONI Salami with truffle 250 g - EXP 5 weeks - aged for 5 weeks
Product code: 8021706064136
For prices click HERE
VERONI Salame Felino IGP - 1/2 piece, approx. 400g - SV - matured for 1 month - EXP 7 weeks
VERONI Salame Felino IGP - 1/2 piece, approx. 400g - SV - matured for 1 month - EXP 7 weeks
Product code: 8021706448042
For prices click HERE
FONTANETO Pasta Spaghetti alla Chitarra - EXP 14 days - 3 min. cooking time - 3 mm - MAP
FONTANETO Pasta Spaghetti alla Chitarra - EXP 14 days - 3 min. cooking time - 3 mm - MAP
Product code: 8021706666071
For prices click HERE
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
Product code: 8021706869137
For prices click HERE
LEVONI Culatello di Zibello DOP in rope 4,5 kg - EXP 3 month - aged over 12 months
LEVONI Culatello di Zibello DOP in rope 4,5 kg - EXP 3 month - aged over 12 months
Product code: 8021706526047
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
Product code: 8021706281021
For prices click HERE
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053192
For prices click HERE
ANTICA MACELLERIA FALORNI Spicy salami 400 g – EXP 9 weeks – aged 1 month
ANTICA MACELLERIA FALORNI Spicy salami 400 g – EXP 9 weeks – aged 1 month
Product code: 8021706719012
For prices click HERE
GOLFERA Milan salami 3,2 kg – EXP 2 months – aged 13 weeks
GOLFERA Milan salami 3,2 kg – EXP 2 months – aged 13 weeks
Product code: 8021706404017
For prices click HERE
VERONI "il Boschetto" cooked ham 4 kg - EXP 7 weeks
VERONI "il Boschetto" cooked ham 4 kg - EXP 7 weeks
Product code: 8021706021054
For prices click HERE
LEONCINI The Mandolino cooked ham - 7,2 kg – EXP 2 months
LEONCINI The Mandolino cooked ham - 7,2 kg – EXP 2 months
Product code: 8021705001002
For prices click HERE
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706779016
For prices click HERE
ANTICA MACELLERIA FALORNI Tuscan salami 1,8 kg – EXP 2 months – aged 2 months
ANTICA MACELLERIA FALORNI Tuscan salami 1,8 kg – EXP 2 months – aged 2 months
Product code: 8021706228071
For prices click HERE
FONTANETO Pasta lasagna sheets 250 g - EXP 10 weeks - 4 minutes of cooking
FONTANETO Pasta lasagna sheets 250 g - EXP 10 weeks - 4 minutes of cooking
Product code: 8021706663025
For prices click HERE
VERONI Spicy Calabra Nduja 460 g – EXP 2 months
VERONI Spicy Calabra Nduja 460 g – EXP 2 months
Product code: 8021706009045
For prices click HERE
VERONI Hungarian Salami - 1/1 piece, approx. 3,5 kg - in flowpack - matured for 2 months - EXP 7 weeks
VERONI Hungarian Salami - 1/1 piece, approx. 3,5 kg - in flowpack - matured for 2 months - EXP 7 weeks
Product code: 8021706452049
For prices click HERE
PASTIFICIO F.B Caramella Barosi filled with tomato and mozzarella 17~ x 15 g = 250 g - EXP 2 weeks - 1 minute of cooking
PASTIFICIO F.B Caramella Barosi filled with tomato and mozzarella 17~ x 15 g = 250 g - EXP 2 weeks - 1 minute of cooking
Product code: 8021706055097
For prices click HERE
LEVONI Salame del Po' 800 g - EXP 7 weeks - aged 6 weeks
LEVONI Salame del Po' 800 g - EXP 7 weeks - aged 6 weeks
Product code: 8021706064143
For prices click HERE
FONTANETO Ravioli Tortellone filled with smoked salmon (26~ x 38 g = 1 kg) EXP 14 days - 2 minutes cooking time
FONTANETO Ravioli Tortellone filled with smoked salmon (26~ x 38 g = 1 kg) EXP 14 days - 2 minutes cooking time
Product code: 8021706053178
For prices click HERE
GALLONI - Parma Ham PDO Pressed - 1,6 kg – EXP 4 months - aged 16 months
GALLONI - Parma Ham PDO Pressed - 1,6 kg – EXP 4 months - aged 16 months
Product code: 8021706641023
For prices click HERE
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Categories
Fresh Pasta and Rice
Cheese
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Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land