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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
Product code: 8021706869137
For prices click HERE
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
Product code: 8021706316044
For prices click HERE
FONTANETO Gigantone ravioli filled with ricotta and spinach 2 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Gigantone ravioli filled with ricotta and spinach 2 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706280024
For prices click HERE
PANIFICIO PATTI Hand-rolled breadsticks 20 x 250 g - EXP 3 months
PANIFICIO PATTI Hand-rolled breadsticks 20 x 250 g - EXP 3 months
Product code: 8021705042012
For prices click HERE
FONTANETO Ravioli Margherita with chard - 2kg - EXP 3 weeks - 5 minutes of cooking
FONTANETO Ravioli Margherita with chard - 2kg - EXP 3 weeks - 5 minutes of cooking
Product code: 8021706295011
For prices click HERE
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Ravioli Agnolottino stuffed with pork, beef and hazelnut 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706316105
For prices click HERE
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
Product code: 8021706099022
For prices click HERE
SALUMIFICIO VIANI Pure pork sausage with hot pepper - 5 x 60 g = 300 g - EXP 28 days
SALUMIFICIO VIANI Pure pork sausage with hot pepper - 5 x 60 g = 300 g - EXP 28 days
Product code: 8021706642051
For prices click HERE
FONTANETO Ricotta and spinach Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 15 min. cooking time
FONTANETO Ricotta and spinach Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 15 min. cooking time
Product code: 8021706639013
For prices click HERE
PANIFICIO PATTI Hand-rolled breadsticks with butter 10 x 200 g - EXP 3 months
PANIFICIO PATTI Hand-rolled breadsticks with butter 10 x 200 g - EXP 3 months
Product code: 8021705042029
For prices click HERE
FONTANETO Rigati potato gnocchi 2 kg - EXP 11 days - 2 minutes of cooking
FONTANETO Rigati potato gnocchi 2 kg - EXP 11 days - 2 minutes of cooking
Product code: 8021706291013
For prices click HERE
CASEIFICIO LONGO Natural Tomino heart 4 x 35 g – EXP 3 weeks
CASEIFICIO LONGO Natural Tomino heart 4 x 35 g – EXP 3 weeks
Product code: 8021706693015
For prices click HERE
SALUMIFICIO VIANI Wild boar bresaola - 1/2 piece, approx. 750g - EXP 2 month - VP
SALUMIFICIO VIANI Wild boar bresaola - 1/2 piece, approx. 750g - EXP 2 month - VP
Product code: 8021706010027
For prices click HERE
SALUMIFICIO VIANI Pure pork natural sausage - 5 x 60 g = 300 g - EXP 28 days
SALUMIFICIO VIANI Pure pork natural sausage - 5 x 60 g = 300 g - EXP 28 days
Product code: 8021706642037
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706869045
For prices click HERE
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
Product code: 8021706058036
For prices click HERE
PANIFICIO PATTI Hand-rolled breadsticks with sesame 10 x 200 g - EXP 3 months
PANIFICIO PATTI Hand-rolled breadsticks with sesame 10 x 200 g - EXP 3 months
Product code: 8021705042036
For prices click HERE
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Quadrone ricotta and spinach filling 4 x (21~ x 23 g = 500 g)=2 kg EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706209018
For prices click HERE
CASEIFICIO LONGO Tomino heart with chilli pepper 4 x 35 g – EXP 3 weeks
CASEIFICIO LONGO Tomino heart with chilli pepper 4 x 35 g – EXP 3 weeks
Product code: 8021706693022
For prices click HERE
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
Product code: 8021706209032
For prices click HERE
SALUMIFICIO VIANI Roast loin with orange - 1/1 piece, approx. 2,5 kg - EXP 5 weeks - VP
SALUMIFICIO VIANI Roast loin with orange - 1/1 piece, approx. 2,5 kg - EXP 5 weeks - VP
Product code: 8021706375027
For prices click HERE
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
Product code: 8021706055042
For prices click HERE
SALUMIFICIO VIANI Pure pork sausage with truffle - 5 x 60 g = 300 g - EXP 28 days
SALUMIFICIO VIANI Pure pork sausage with truffle - 5 x 60 g = 300 g - EXP 28 days
Product code: 8021706642044
For prices click HERE
FONTANETO Meat ragout Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 3 min. cooking time
FONTANETO Meat ragout Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 3 min. cooking time
Product code: 8021706638016
For prices click HERE
FONTANETO Quadrone with shrimps, chilli and lemon MAP (80~ x 12,5 g = 1 kg) - EXP 14 days – 5 minutes of cooking
FONTANETO Quadrone with shrimps, chilli and lemon MAP (80~ x 12,5 g = 1 kg) - EXP 14 days – 5 minutes of cooking
Product code: 8021706209056
For prices click HERE
FONTANETO Ravioli Delizia ricotta and spinach filling (43~ x 23 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling (43~ x 23 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706869113
For prices click HERE
FONTANETO Ravioli Caramella ricotta and spinach filling EXP 10 days - 5 min. cooking time 77~ x 13 g = 1 kg
FONTANETO Ravioli Caramella ricotta and spinach filling EXP 10 days - 5 min. cooking time 77~ x 13 g = 1 kg
Product code: 8021706055066
For prices click HERE
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
Product code: 8021706955014
For prices click HERE
BUSTI The Truffle 1 kg – EXP 2 months – aged 5 weeks
BUSTI The Truffle 1 kg – EXP 2 months – aged 5 weeks
Product code: 8021706016012
For prices click HERE
FONTANETO Ravioli ricotta and lemon filling (35~ x 28 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli ricotta and lemon filling (35~ x 28 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706114022
For prices click HERE
CASEIFICIO LONGO Robiola d'Alba with truffles - cow's milk - EXP 14 days
CASEIFICIO LONGO Robiola d'Alba with truffles - cow's milk - EXP 14 days
Product code: 8021705014057
For prices click HERE
SALUMIFICIO VIANI Lonzino (pork loin) - 1/1 piece, about 1.5 kg - EXP 2 month - VP
SALUMIFICIO VIANI Lonzino (pork loin) - 1/1 piece, about 1.5 kg - EXP 2 month - VP
Product code: 8021706378042
For prices click HERE
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706554026
For prices click HERE
VIANI Spiced wild boar meat pulp 2,5 kg - EXP 2 month
VIANI Spiced wild boar meat pulp 2,5 kg - EXP 2 month
Product code: 8021706772079
For prices click HERE
CASEIFICIO LONGO Natural Piedmontese Tomino - 11x100 g – EXP 3 weeks – aged 3 weeks
CASEIFICIO LONGO Natural Piedmontese Tomino - 11x100 g – EXP 3 weeks – aged 3 weeks
Product code: 8021706697013
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
Product code: 8021706053109
For prices click HERE
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
Product code: 8021706920012
For prices click HERE
BUSTI Frescoverde 1,6 kg – EXP 2 months – aged 3 weeks
BUSTI Frescoverde 1,6 kg – EXP 2 months – aged 3 weeks
Product code: 8021706013011
For prices click HERE
FONTANETO Girasole ravioli with ricotta - 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Girasole ravioli with ricotta - 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706079048
For prices click HERE
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
FONTANETO Ravioli Tortellino Bolognese stuffed with Raw Ham 4 x 500 g (200~ x 2,5 g = 500 g) EXP 2 weeks - 6 minutes cooking
Product code: 8021706283032
For prices click HERE
SALUMIFICIO VIANI Tuscan Briciolona Salami - 1/1 piece, approx. 4,5 kg - EXP 2 month
SALUMIFICIO VIANI Tuscan Briciolona Salami - 1/1 piece, approx. 4,5 kg - EXP 2 month
Product code: 8021706378059
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
CASEIFICIO LONGO Tomino lumberjack with speck – 2x105 g – EXP 3 weeks – aged 3 weeks
CASEIFICIO LONGO Tomino lumberjack with speck – 2x105 g – EXP 3 weeks – aged 3 weeks
Product code: 8021706697020
For prices click HERE
FONTANETO Ravioli Tortellone pumpkin filling (80~ x 12 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone pumpkin filling (80~ x 12 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053116
For prices click HERE
BUSTI The Mandorlo 1 kg – EXP 2 months – aged 6 weeks
BUSTI The Mandorlo 1 kg – EXP 2 months – aged 6 weeks
Product code: 8021706759018
For prices click HERE
BUSTI Acciaiolo 1,4 kg - EXP 3 month - matured for 3 weeks
BUSTI Acciaiolo 1,4 kg - EXP 3 month - matured for 3 weeks
Product code: 8021706012014
For prices click HERE
FONTANETO Ravioli Raviolaccio cheese and pepper filling (4 x 41~ x 12 g = 2 kg) EXP 1 months - 5 min. cooking time
FONTANETO Ravioli Raviolaccio cheese and pepper filling (4 x 41~ x 12 g = 2 kg) EXP 1 months - 5 min. cooking time
Product code: 8021705005031
For prices click HERE
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
Product code: 8021705005079
For prices click HERE
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Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land