+39 0331 1393131
naturaleitaliano.info
Send msg
Info request
Shopping Cart
My Cart
0
items
€ 0,00
x
Log in to view your cart
Please wait
Manage account
Log in / Sign in
My profile
Shopping Cart
Français
Deutsch
Italiano
English
NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
Shopping Cart
My Cart
0
items
€ 0,00
x
Log in to view your cart
Please wait
Search
Categories
About us
Products
Fresh Pasta and Rice
Cheese
Cold Cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land
New products
FREE SAMPLING
Contacts
Sign up
Results page
Refine your search
Save the cart
Green
Gluten free
(31)
Halal
(8)
Lactose free
(9)
Take away packaging
(47)
Vegetarian
(15)
Specialty
Blue and moldy cheeses
(6)
Cooked ham
(3)
Coppa and lonza
(1)
Gnocchi
(7)
Long shapes pasta
(14)
Mortadella
(1)
Other cheeses
(8)
Other cold cuts
(1)
Pancetta
(1)
Pasta with fillings
(95)
Pecorino
(7)
Raw ham
(2)
Ricotta and Mascarpone
(2)
Robiole and tomini
(1)
Short-cut pasta
(6)
Stuffed type
Fisch filling
(6)
Meat filling
(28)
Mushroom filling
(10)
Vegetarian filling
(54)
Cooking time in minutes
1
(5)
2
(14)
2 dopo l'affioramento
(1)
3
(16)
3 dopo l'affioramento
(4)
4
(9)
5
(63)
6
(3)
8
(1)
10
(2)
15
(2)
Milk
Buffalo milk
(3)
Cow milk
(4)
Goat milk
(8)
Sheep milk
(9)
Milk processing
Pasteurized milk
(19)
Raw milk
(1)
Thermized milk
(2)
Cheese dough
Hard
(9)
Semi-hard
(1)
Soft
(10)
Meat of
Lamb
(1)
Pork
(11)
Steer, pork
(4)
Wild Boar
(2)
Flour type
Buckwheat flour, durum wheat bran, soft wheat flour
(4)
Durum wheat bran
(14)
Soft wheat flour
(7)
Soft wheat flour, Durum wheat bran
(94)
Wheat flour, chestnut flour
(1)
KeySearch
110324
240424
Autumn Selection
Buffalomilk selection
Easter
Festive selection
Moliterno
NewPasta
Ostern
Pasqua
Pâques
S.Valentine
Valentistag
Winter selection
agrumi
bufala
caramella
citrus
festadelpapà
festamamma22
formaggiestate
funghi
natale2712
naturaleitaliano2.0
naturaleitalianoduepuntozero
pastafresca
primavera
prodotti con agrumi
promoasparagi
ravioliestivi
seasonal sauce
selezionefunghi
truffle20
valentin
valentine
valentino
vegetariani0224
yes
zucca
New products
-
(1)
-
(153)
Yes
(2)
Yes
(16)
Packaging method
ATM
(87)
Bowl
(1)
Plastic cup
(1)
Vacuum
(20)
Region
Centro-Italia
(1)
Emilia Romagna
(9)
Liguria
(1)
Lombardia
(34)
Piemonte
(98)
Puglia
(1)
Sardegna
(10)
Veneto
(2)
Brands
Clear
3B Latte
(14)
Fontaneto
(104)
Leoncini
(9)
Pastificio F.B
(19)
Sepi Formaggi
(10)
-
(1)
Alda Dolci tradizioni
(14)
Ambrosini
(10)
Antica Macelleria Falorni
(25)
Arancino Mio
(10)
Armonie alimentari
(3)
B.P.A. dealing
(1)
Ben Fatto
(7)
Boni spa
(21)
Brocchetta gusto di famiglia
(2)
Busti
(22)
Carozzi Formaggi
(7)
Caseificio Busti
(11)
Caseificio Dancelli
(1)
Caseificio del Cigno
(10)
Caseificio dell'Alta Langa
(14)
Caseificio Longo
(14)
Caseificio Terre del Giarolo
(1)
Castellino
(36)
Cesare Regnoli & figlio
(1)
Compagnia del Montale
(4)
Consorzio Vacche Rosse
(3)
Cora formaggi
(29)
Così Bio
(5)
Dolcezze del Parco
(2)
F.lli Galloni
(2)
Fermaggio
(4)
Golfera
(15)
Granarolo
(1)
Grazioli Tartufi
(1)
I Lauri
(11)
Latteria Castelnovo
(1)
Latteria Soresina
(3)
Latteria Visinale
(2)
Levoni
(22)
Mario Costa
(7)
Mauri formaggi
(5)
Medusa
(12)
Mila
(10)
Nonna Rina
(2)
Nonno Nanni
(13)
Paganoni
(12)
Panificio Patti
(3)
Pasticceria Veniani
(1)
Ponte Reale
(14)
Prosciuttificio Montevecchio
(1)
Quattro portoni
(11)
Rocca toscana formaggi
(12)
Rosso 1894
(11)
Sabatino Tartufi
(6)
Salumificio Val Rendena
(5)
Salumificio Viani
(28)
San Dan Prosciutti
(3)
Tonon Caseificio
(2)
UAO!
(4)
Valgrana
(9)
Veroni
(23)
Verys
(4)
Reset All
Your Cart
Items:
Log in to view your cart
Checkout
Do you order frequently same products?
Save your cart as list
Remember Me
Log in
Create an account
Forgot your username?
Forgot your password?
Email Address
*
Required field. Attention! Do not use spaces
Subject
*
Required field. Attention! Do not use spaces
Enter the name of the list - without spaces
*
Required field. Attention! Do not use spaces
Please wait
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
Product code: 8021706289010
For prices click HERE
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
Product code: 8021706955014
For prices click HERE
LATTERIA CASTELNOVO Pressed Asiago DOP 3 kg – EXP 28 days – aged for at least 2 months
LATTERIA CASTELNOVO Pressed Asiago DOP 3 kg – EXP 28 days – aged for at least 2 months
Product code: 8021706026059
For prices click HERE
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053192
For prices click HERE
SEPI FORMAGGI Roman Pecorino cheese PDO - 6,5 kg – EXP 9 months – aged 5 months
SEPI FORMAGGI Roman Pecorino cheese PDO - 6,5 kg – EXP 9 months – aged 5 months
Product code: 8021706880040
For prices click HERE
PASTIFICIO F.B Pasta Spaghetti alla Chitarra from soft wheat flour, durum wheat semolina (6 x 250 g) EXP 2 weeks - 3 min. cooking time
PASTIFICIO F.B Pasta Spaghetti alla Chitarra from soft wheat flour, durum wheat semolina (6 x 250 g) EXP 2 weeks - 3 min. cooking time
Product code: 8021706666057
For prices click HERE
PASTIFICIO F.B Tortelloni with wild garlic 1 kg – EXP 2 weeks – 2 minutes of cooking
PASTIFICIO F.B Tortelloni with wild garlic 1 kg – EXP 2 weeks – 2 minutes of cooking
Product code: 8021706053123
For prices click HERE
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
FONTANETO Little hearts with cheeses 1 kg - EXP 10 days – 5 minutes of cooking
Product code: 8021706099022
For prices click HERE
FONTANETO Ravioli Quadrotti pesto filling - 1 kg (111~ x 9 g) - EXP 9 days
FONTANETO Ravioli Quadrotti pesto filling - 1 kg (111~ x 9 g) - EXP 9 days
Product code: 8021706076023
For prices click HERE
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
Product code: 8021706289041
For prices click HERE
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
Product code: 8021706920012
For prices click HERE
FONTANETO Panzerotti Valtellina with buckwheat 2 kg - EXP 3 weeks - 5 minutes cooking
FONTANETO Panzerotti Valtellina with buckwheat 2 kg - EXP 3 weeks - 5 minutes cooking
Product code: 8021705028016
For prices click HERE
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
Product code: 8021705131228
For prices click HERE
SEPI FORMAGGI Roman Pecorino cheese PDO - 260 g – EXP 5 months – aged 5 months
SEPI FORMAGGI Roman Pecorino cheese PDO - 260 g – EXP 5 months – aged 5 months
Product code: 8021706880057
For prices click HERE
FONTANETO Ravioli ricotta and lemon filling (35~ x 28 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli ricotta and lemon filling (35~ x 28 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706114022
For prices click HERE
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
FONTANETO Ravioli Quadrone boletus filling 4 x (38~ x 13 g=500g) = 2kg EXP 3 weeks - 5/6 min. cooking time 2 kg
Product code: 8021706209032
For prices click HERE
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
FONTANETO Ravioli with Neapolitan ragout filling - EXP 2 weeks - MAP 4 x 36~ x 14 g = 2 kg
Product code: 8021705005079
For prices click HERE
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
Product code: 8021706415013
For prices click HERE
FONTANETO Ravioli Margherita filled with Gorgonzola 2 kg - EXP 3 weeks - 5 minutes cooking
FONTANETO Ravioli Margherita filled with Gorgonzola 2 kg - EXP 3 weeks - 5 minutes cooking
Product code: 8021706725013
For prices click HERE
FONTANETO Pasta Garganelli 1 kg - EXP 2 months - 4 minutes of cooking
FONTANETO Pasta Garganelli 1 kg - EXP 2 months - 4 minutes of cooking
Product code: 8021705016013
For prices click HERE
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706779016
For prices click HERE
SEPI FORMAGGI Sardinian flower DOP - 3,3 kg – EXP 15 months – aged 15 weeks
SEPI FORMAGGI Sardinian flower DOP - 3,3 kg – EXP 15 months – aged 15 weeks
Product code: 8021706020026
For prices click HERE
LEONCINI Boneless pressed raw ham PDO - 7,5 kg – EXP 2 months - aged 16 months
LEONCINI Boneless pressed raw ham PDO - 7,5 kg – EXP 2 months - aged 16 months
Product code: 8021706546021
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5/6 min. cooking time
Product code: 8021706869038
For prices click HERE
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO Artichoke and goat's cheese tartare loaf (83~ x 12 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706554026
For prices click HERE
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
FONTANETO Paccheri - 1 x 500 g - EXP 2 months - 8 min. cooking time
Product code: 8021706233013
For prices click HERE
FONTANETO Gigantone ravioli filled with ricotta and spinach 2 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Gigantone ravioli filled with ricotta and spinach 2 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706280024
For prices click HERE
FONTANETO Wild garlic loaf (83~ x 12 g = 1 kg) - EXP 14 days - 2 minutes of cooking
FONTANETO Wild garlic loaf (83~ x 12 g = 1 kg) - EXP 14 days - 2 minutes of cooking
Product code: 8021706868024
For prices click HERE
LEONCINI The Mandolino cooked ham - 7,2 kg – EXP 2 months
LEONCINI The Mandolino cooked ham - 7,2 kg – EXP 2 months
Product code: 8021705001002
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
Product code: 8021706281014
For prices click HERE
SEPI FORMAGGI Semi-seasoned goat cheese - 3 kg – EXP 16 monhs – aged 2 months
SEPI FORMAGGI Semi-seasoned goat cheese - 3 kg – EXP 16 monhs – aged 2 months
Product code: 8021706077037
For prices click HERE
FONTANETO Ravioli Conchiglia Burrata filling 4 x (27~ x 18 g = 500 g) =2 kg EXP 3 weeks - 4 min. cooking time
FONTANETO Ravioli Conchiglia Burrata filling 4 x (27~ x 18 g = 500 g) =2 kg EXP 3 weeks - 4 min. cooking time
Product code: 8021706868017
For prices click HERE
LEONCINI Due Leoni Blu cooked ham 7,5 kg - EXP 2 months
LEONCINI Due Leoni Blu cooked ham 7,5 kg - EXP 2 months
Product code: 8021705001033
For prices click HERE
SEPI FORMAGGI Pecorino cheese "Minoreddu" with chili - 1,3 kg - EXP 2 months
SEPI FORMAGGI Pecorino cheese "Minoreddu" with chili - 1,3 kg - EXP 2 months
Product code: 8021706107048
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
FONTANETO Ravioli Saccottino stuffed with raw ham 1kg - EXP 10 days - 6 minutes of cooking
Product code: 8021706058036
For prices click HERE
LEONCINI Pure pork mortadella 'Optima' - 7,4 kg – EXP 2 months
LEONCINI Pure pork mortadella 'Optima' - 7,4 kg – EXP 2 months
Product code: 8021706379018
For prices click HERE
LEONCINI Roasted Cooked Ham with Herbs - 4 kg – EXP 7 weeks
LEONCINI Roasted Cooked Ham with Herbs - 4 kg – EXP 7 weeks
Product code: 8021705131549
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 6 mm
Product code: 8021706281021
For prices click HERE
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
FONTANETO Ravioli Delizia asparagus filling 4 x 500 g (21~ x 23 g = 500 g) EXP 3 weeks - 5/6 min. cooking time
Product code: 8021706869045
For prices click HERE
FONTANETO Girasole ravioli with ricotta - 1 kg - EXP 10 days - 5 minutes of cooking
FONTANETO Girasole ravioli with ricotta - 1 kg - EXP 10 days - 5 minutes of cooking
Product code: 8021706079048
For prices click HERE
SEPI FORMAGGI Pecorino cheese "Moliterno" with truffles - 6,5 kg – EXP 18 weeks
SEPI FORMAGGI Pecorino cheese "Moliterno" with truffles - 6,5 kg – EXP 18 weeks
Product code: 8021706607029
For prices click HERE
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
PASTIFICIO F.B. Maccheroncini - bronze-drawn - 1 kg - EXP 2 weeks - 3 min. cooking time - MAP
Product code: 8021705016044
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling (80~ x 12 g = 1 kg) EXP 10 days - 5/6 min. cooking time
Product code: 8021706053109
For prices click HERE
LEONCINI Bacon Coppata - 2,5 kg – EXP 7 weeks – aged 9 weeks
LEONCINI Bacon Coppata - 2,5 kg – EXP 7 weeks – aged 9 weeks
Product code: 8021706378011
For prices click HERE
PASTIFICIO F.B Potato Ravioli Burrata filling (6 x 35 g = 200 g) EXP 2 weeks - 3 min. cooking time
PASTIFICIO F.B Potato Ravioli Burrata filling (6 x 35 g = 200 g) EXP 2 weeks - 3 min. cooking time
Product code: 8021705131242
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 15 mm
Product code: 8021706281038
For prices click HERE
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
FONTANETO Ravioli Caramella beef filling MAP (77~ x 13 g = 1 kg) EXP 14 days - 5/6 min. cooking time
Product code: 8021706055042
For prices click HERE
1
2
3
4
›
Manage account
Log in / Sign in
My profile
Shopping Cart
Blog
All
News
Catering
Products
The Bright Side Of The Food
Infomation
About us...
FAQ
Terms and condition
Legal notes and Privacy
Cookies policy
Get in touch...
a
Phone:
(+39) 0331 1393131
a
Email:
[email protected]
a
Address:
Via San Francesco 96, 21062 Cadrezzate con Osmate (VA)
a
Open:
Monday - Friday, 8.30 - 18.00
Search
Home
About us
Products
FREE SAMPLING
Contacts
Sign up
Cart
Cheese
Seafood
Fresh Pasta and Rice
Balsamic vinegar
Cold cuts
Appetizers and olives
Fresh meat
Creams and seasonings
Bakery
Fruit of the land
Beverages
Pastries
Non Food
Ready meals
New products
Français
Deutsch
Italiano
English
×
Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land