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NATURALEITALIANO
Top quality Italian Food selection and export for more than 25 years
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GOLFERA Bio petals with wheat and beetroot 80 gr - EXP 2 weeks
GOLFERA Bio petals with wheat and beetroot 80 gr - EXP 2 weeks
Product code: 8021706081010
For prices click HERE
GOLFERA Bio petals with chickpeas, tomato and olives 80 gr - EXP 2 weeks
GOLFERA Bio petals with chickpeas, tomato and olives 80 gr - EXP 2 weeks
Product code: 8021706081041
For prices click HERE
GOLFERA Bio petals with wheat, chickpeas, lemon and turmeric 80 gr - EXP 2 weeks
GOLFERA Bio petals with wheat, chickpeas, lemon and turmeric 80 gr - EXP 2 weeks
Product code: 8021706081027
For prices click HERE
GOLFERA Bio petals with soy and bell pepper 80 gr - EXP 2 weeks
GOLFERA Bio petals with soy and bell pepper 80 gr - EXP 2 weeks
Product code: 8021706081034
For prices click HERE
GOLFERA Soy-based veggie sausages 2x80 gr = 160 gr - EXP 2 weeks
GOLFERA Soy-based veggie sausages 2x80 gr = 160 gr - EXP 2 weeks
Product code: 8021706082000
For prices click HERE
ROSSO 1894 Maccagnetto 350 gr - EXP 4 weeks - matured for 1 month
ROSSO 1894 Maccagnetto 350 gr - EXP 4 weeks - matured for 1 month
Product code: 8021706613044
For prices click HERE
FONTANETO Ravioli Fiore boletus fillings - 1 kg (76~ x 13g) - Ø5.8 cm - EXP 10 days
FONTANETO Ravioli Fiore boletus fillings - 1 kg (76~ x 13g) - Ø5.8 cm - EXP 10 days
Product code: 8021706296025
For prices click HERE
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
FONTANETO Agnolotto ravioli stuffed with pork and beef 2 kg - EXP 1 month - 5 minutes of cooking
Product code: 8021706316044
For prices click HERE
CORA Cow's milk Camembert with truffle 150 gr - EXP 2 weeks - matured for 10 days
CORA Cow's milk Camembert with truffle 150 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094127
For prices click HERE
FONTANETO Pasta Orecchiette 500 g - EXP 2 months - 8 minutes of cooking
FONTANETO Pasta Orecchiette 500 g - EXP 2 months - 8 minutes of cooking
Product code: 8021706917012
For prices click HERE
FONTANETO Ricotta and spinach Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 15 min. cooking time
FONTANETO Ricotta and spinach Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 15 min. cooking time
Product code: 8021706639013
For prices click HERE
FONTANETO Tagliolini MAP 1 kg - EXP 14 days - 3 min. cooking time - 2 mm
FONTANETO Tagliolini MAP 1 kg - EXP 14 days - 3 min. cooking time - 2 mm
Product code: 8021706289140
For prices click HERE
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling EXP 10 days - 5/6 min. cooking time 166~ x 12 g = 2 kg
FONTANETO Ravioli Tortellone ricotta, Grana Padano and spinach filling EXP 10 days - 5/6 min. cooking time 166~ x 12 g = 2 kg
Product code: 8021706053031
For prices click HERE
ROSSO 1894 Margot with beer 350 gr - EXP 4 weeks - matured for 1 month
ROSSO 1894 Margot with beer 350 gr - EXP 4 weeks - matured for 1 month
Product code: 8021706613051
For prices click HERE
FONTANETO Ravioli Fiore boletus fillings - 2 kg (153~ x 13g) - Ø5.8 cm - EXP 10 days
FONTANETO Ravioli Fiore boletus fillings - 2 kg (153~ x 13g) - Ø5.8 cm - EXP 10 days
Product code: 8021706296032
For prices click HERE
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
FONTANETO Rigati potato gnocchi MAP 2 kg - EXP 14 days - 2 minute of cooking
Product code: 8021706291020
For prices click HERE
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone cheese and walnut filling (83~ x 13 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053192
For prices click HERE
VALGRANA Castelmagno DOP 1,5 kg - EXP 28 days – aged 2 months
VALGRANA Castelmagno DOP 1,5 kg - EXP 28 days – aged 2 months
Product code: 8021706083069
For prices click HERE
FONTANETO Ravioli Cappelletto pork sausage and Marsala filling (1000~ x 2 g = 2 kg) EXP 1 month - 5 min. cooking time
FONTANETO Ravioli Cappelletto pork sausage and Marsala filling (1000~ x 2 g = 2 kg) EXP 1 month - 5 min. cooking time
Product code: 8021706990039
For prices click HERE
CORA Roccarossa 500 gr - EXP 2 weeks - matured for 10 days
CORA Roccarossa 500 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094042
For prices click HERE
FONTANETO - Ravioli Caramella ricotta, Grana Padano and spinach filling EXP 10 days - 5/6 min. cooking time 154~ x 13 g = 2 kg
FONTANETO - Ravioli Caramella ricotta, Grana Padano and spinach filling EXP 10 days - 5/6 min. cooking time 154~ x 13 g = 2 kg
Product code: 8021706055011
For prices click HERE
CORA Ribatin with Pistachio Crumbs 130 gr - EXP 2 weeks
CORA Ribatin with Pistachio Crumbs 130 gr - EXP 2 weeks
Product code: 8021705131747
For prices click HERE
FONTANETO Ravioli Quadrotti pesto filling - 1 kg (111~ x 9 g) - EXP 9 days
FONTANETO Ravioli Quadrotti pesto filling - 1 kg (111~ x 9 g) - EXP 9 days
Product code: 8021706076023
For prices click HERE
FONTANETO Quadrone with shrimps, chilli and lemon MAP (80~ x 12,5 g = 1 kg) - EXP 14 days – 5 minutes of cooking
FONTANETO Quadrone with shrimps, chilli and lemon MAP (80~ x 12,5 g = 1 kg) - EXP 14 days – 5 minutes of cooking
Product code: 8021706209056
For prices click HERE
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
FONTANETO Pasta Trofie 500 g - EXP 10 weeks - 4 minutes of cooking
Product code: 8021705131228
For prices click HERE
FONTANETO Ravioli Tortellone pumpkin filling (80~ x 12 g = 1 kg) EXP 10 days - 5 min. cooking time
FONTANETO Ravioli Tortellone pumpkin filling (80~ x 12 g = 1 kg) EXP 10 days - 5 min. cooking time
Product code: 8021706053116
For prices click HERE
VALGRANA Hard Bra DOP 1,5 kg – EXP 28 days – aged 6 months
VALGRANA Hard Bra DOP 1,5 kg – EXP 28 days – aged 6 months
Product code: 8021706111137
For prices click HERE
ROSSO 1894 Castelrosso 350 gr - EXP 4 weeks - matured for 45 days
ROSSO 1894 Castelrosso 350 gr - EXP 4 weeks - matured for 45 days
Product code: 8021706613037
For prices click HERE
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
FONTANETO Pasta Tagliolini straw and hay 2 kg - EXP 10 days - 3 minutes of cooking
Product code: 8021706289010
For prices click HERE
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and spinach filling MAP (63~ x 16 g = 1 kg) EXP 14 days - 5 min. cooking time
Product code: 8021706869137
For prices click HERE
CORA Roccabianca 500 gr - EXP 2 weeks - matured for 10 days
CORA Roccabianca 500 gr - EXP 2 weeks - matured for 10 days
Product code: 8021705094035
For prices click HERE
ROSSO 1894 Pecora Blu 2,5 kg - EXP 4 weeks - matured for 2 months
ROSSO 1894 Pecora Blu 2,5 kg - EXP 4 weeks - matured for 2 months
Product code: 8021706613020
For prices click HERE
FONTANETO Meat ragout Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 3 min. cooking time
FONTANETO Meat ragout Cannellone (13~ x 75 g = 1 kg) EXP 14 days - 3 min. cooking time
Product code: 8021706638016
For prices click HERE
VALGRANA Hard Bra DOP 6 kg – EXP 7 weeks – aged 6 months
VALGRANA Hard Bra DOP 6 kg – EXP 7 weeks – aged 6 months
Product code: 8021706111120
For prices click HERE
FONTANETO Ravioli Saccottino raw ham filling MAP (111~ x 9 g = 1 kg) - EXP 14 days - 6/7 min. cooking time
FONTANETO Ravioli Saccottino raw ham filling MAP (111~ x 9 g = 1 kg) - EXP 14 days - 6/7 min. cooking time
Product code: 8021706058043
For prices click HERE
ROSSO 1894 Lirin butter 250 gr - EXP 3 weeks
ROSSO 1894 Lirin butter 250 gr - EXP 3 weeks
Product code: 8021706618025
For prices click HERE
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
FONTANETO Pasta Tagliolini with cuttlefish ink 2 kg - EXP 10 days - 4 minutes of cooking
Product code: 8021706289041
For prices click HERE
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
FONTANETO Pasta Strozzapreti 500 g - EXP 10 weeks - 10 minutes of cooking
Product code: 8021706955014
For prices click HERE
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
FONTANETO Pasta Pizzoccheri (Noodles) 1 kg - EXP 10 days - 10 minutes of cooking
Product code: 8021706779016
For prices click HERE
CORA Caciuola pink flowers and petals 200 gr - EXP 10 weeks - matured for 10 days
CORA Caciuola pink flowers and petals 200 gr - EXP 10 weeks - matured for 10 days
Product code: 8021705094028
For prices click HERE
ROSSO 1894 Gratin Blu 2,5 kg - EXP 4 weeks - matured for 2 months
ROSSO 1894 Gratin Blu 2,5 kg - EXP 4 weeks - matured for 2 months
Product code: 8021706613013
For prices click HERE
VALGRANA Tender Bra DOP 1,5 kg – EXP 28 days – aged 45 days
VALGRANA Tender Bra DOP 1,5 kg – EXP 28 days – aged 45 days
Product code: 8021706111151
For prices click HERE
FONTANETO Ravioli Delizia ricotta and lemon filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5 min. cooking time
FONTANETO Ravioli Delizia ricotta and lemon filling MAP (63~ x 16 g = 1 kg) - EXP 14 days - 5 min. cooking time
Product code: 8021706115012
For prices click HERE
ROSSO 1894 Mun 1,5 kg - EXP 4 weeks - matured for 45 days
ROSSO 1894 Mun 1,5 kg - EXP 4 weeks - matured for 45 days
Product code: 8021706613068
For prices click HERE
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
FONTANETO PDO Gorgonzola and pear bon bons (50~ x 20 g = 1 kg) EXP 14 days - 2 min. cooking time
Product code: 8021706054038
For prices click HERE
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
FONTANETO Pasta Tagliolini from durum wheat semolina and soft wheat flour (8 x ~250 = 2 kg) EXP 10 days - 4/5 min. cooking time - 2 mm
Product code: 8021706415013
For prices click HERE
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
FONTANETO Ravioli Plin pork and beef filling 4 x 500 g (166~ x 3 g = 500 g) EXP 3 weeks - 5 min. cooking time
Product code: 8021706920012
For prices click HERE
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
FONTANETO Pasta Tagliatelle from durum wheat semolina and soft wheatflour (8 x ~250 = 2 kg) EXP 10 days - 3 min. cooking time - 3 mm
Product code: 8021706281014
For prices click HERE
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Categories
Fresh Pasta and Rice
Cheese
Cold cuts
Fresh meat
Seafood
Appetizers and olives
Ready meals
Creams and seasonings
Balsamic vinegar
Bakery
Beverages
Pastries
Non Food
Fruit of the land